Tomato Avocado Salsa

Brighten up your table with this vibrant and refreshing Tomato Avocado Salsa, a perfect fusion of juicy Roma tomatoes, creamy avocados, and zesty lime juice. This no-cook recipe comes together in just 15 minutes, making it an effortless go-to for any occasion. Finely chopped red onion, fragrant cilantro, and a touch of jalapeño add bold flavor, while a hint of salt and black pepper ties it all together. Whether served with tortilla chips for an irresistible appetizer or as a fresh topping for tacos, grilled meats, or salads, this simple yet flavor-packed salsa is sure to impress. Packed with wholesome ingredients, it's the ultimate crowd-pleaser for barbecues, game days, or weeknight dinners. Make it ahead and savor its vibrant freshness within hours for the best taste!

Nutriscore Rating: 84/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 3 whole Roma tomatoes
• 2 whole Avocados
• 0.5 whole Red onion
• 0.25 cup Cilantro leaves
• 1 whole Jalapeño
• 1 whole Lime
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Wash and dry all fresh produce before starting.

Step 2

Dice the Roma tomatoes into small, evenly sized pieces and transfer them to a large mixing bowl.

Step 3

Cut the avocados in half, remove the pits, and scoop out the flesh. Dice the avocado into cubes and add them to the bowl with the tomatoes.

Step 4

Finely chop half of a red onion and add it to the bowl.

Step 5

Roughly chop the cilantro leaves and measure out 1/4 cup. Add the cilantro to the bowl.

Step 6

Seed and finely dice the jalapeño, then add it to the mixture. If you prefer less heat, use half the jalapeño or omit the seeds.

Step 7

Cut the lime in half and squeeze the juice over the salsa mixture, being careful to avoid seeds.

Step 8

Season with salt and black pepper, and gently toss all the ingredients together until well combined, being careful not to mash the avocado.

Step 9

Taste and adjust seasoning as needed, adding more lime juice, salt, or pepper to suit your preference.

Step 10

Serve immediately with tortilla chips, or use as a topping for tacos, grilled meats, or salads. For best results, consume within a few hours to maintain freshness.

Nutrition Facts

Serving size	839.1 grams (839.1g)

Amount per serving	% Daily Value*
Calories	753

Total Fat 59.30g	76%
Saturated Fat 8.40g	42%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 1251mg	54%
Total Carbohydrate 60.10g	22%
Dietary Fiber 34.40g	123%
Total Sugars 12.90g
Protein 12.60g	25%

Vitamin D 0IU	0%
Calcium 154mg	12%
Iron 5mg	25%
Potassium 2985mg	64%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.7%

Protein: 6.1%

Carbs: 29.2%