Embark on a taste adventure with the Tom Yam Siam Cocktail, a bold and tantalizing drink inspired by the iconic flavors of Thailand’s tom yum soup. This creative cocktail masterfully blends vodka with fragrant lemongrass, kaffir lime leaves, and a hint of fiery bird's eye chili for an exotic kick. Balanced with fresh lime juice, sweet simple syrup, creamy coconut water, and a dash of fish sauce for savory depth, each sip offers a harmonious burst of citrus, spice, and umami. Shaken to perfection and garnished with a sprig of cilantro and a cherry tomato, this drink is as visually stunning as it is flavorful. Ideal for adventurous mixologists, this cocktail is a conversation starter that will elevate your next party or happy hour with its Southeast Asian allure.
Gently bruise the lemongrass stalk and tear the kaffir lime leaves slightly to release their aromas. Set aside.
Slice the bird's eye chili into small pieces for added spice. Adjust the quantity of chili depending on your spice tolerance.
Fill a cocktail shaker with the bruised lemongrass, torn kaffir lime leaves, chili pieces, vodka, lime juice, simple syrup, fish sauce, and coconut water.
Add a pinch of sea salt and a handful of crushed ice to the shaker.
Secure the lid on the shaker and shake vigorously for about 15-20 seconds to combine and chill the ingredients.
Strain the cocktail into a chilled martini glass or a short tumbler over fresh crushed ice.
Garnish with a sprig of cilantro and a cherry tomato skewered on a cocktail pick.
Serve immediately and enjoy the bold, savory, and citrusy flavors of this unique cocktail.
Serving size | 488.2 grams (488.2g) |
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Amount per serving | % Daily Value* |
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Calories | 265 |
Total Fat 0.70g | 1% |
Saturated Fat 0.20g | 1% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 644mg | 28% |
Total Carbohydrate 33.10g | 12% |
Dietary Fiber 1.00g | 4% |
Total Sugars 12.40g | |
Protein 2.20g | 4% |
Vitamin D 0IU | 0% |
Calcium 65mg | 5% |
Iron 6mg | 32% |
Potassium 216mg | 5% |
Source of Calories