Nutrition Facts for Tokyo side car

Tokyo Side Car

Elevate your cocktail game with the Tokyo Side Car, a sophisticated twist on a classic drink that marries the smooth complexity of Japanese whiskey with the bright, citrusy allure of yuzu liqueur. Balanced with fresh lemon juice and a touch of simple syrup, this vibrant cocktail delivers a perfect harmony of sweet, tart, and bold flavors. Easy to prepare in just five minutes, it’s shaken with ice for a chilled, silky finish and garnished with an aromatic lemon twist. Perfect for impressing guests or enjoying a refined happy hour at home, this Japanese-inspired cocktail is a must-try for whiskey lovers and mixology enthusiasts alike.

Nutriscore Rating: 68/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Tokyo Side Car
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 2 oz Japanese whiskey
  • 1 oz Yuzu liqueur
  • 0.75 oz Lemon juice
  • 0.5 oz Simple syrup
  • 1 cup Ice
  • 1 piece Lemon twist

Directions

Step 1

Fill a cocktail shaker with 1 cup of ice.

Step 2

Pour in 2 oz of Japanese whiskey, 1 oz of yuzu liqueur, 0.75 oz of fresh lemon juice, and 0.5 oz of simple syrup.

Step 3

Secure the shaker lid and shake vigorously for about 15 seconds until the mixture is well-chilled.

Step 4

Strain the mixture into a chilled coupe or cocktail glass.

Step 5

Garnish with a lemon twist by twisting it over the drink to release its natural oils and then placing it on the rim or floating it in the glass.

Step 6

Serve immediately and enjoy your Tokyo Side Car!

Nutrition Facts

Serving size 245.5 grams (245.5g)
Amount per serving % Daily Value*
Calories 232
Total Fat 0.10g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 15.80g 6%
Dietary Fiber 0.20g 1%
Total Sugars 14.70g
Protein 0.10g 0%
Vitamin D 0IU 0%
Calcium 3mg 0%
Iron 0mg 0%
Potassium 27mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.4%
Protein: 0.6%
Carbs: 98.0%