Toasted Ham and Cheese Supreme

Indulge in the ultimate comfort food with our Toasted Ham and Cheese Supreme, a gourmet twist on a classic sandwich. Featuring layers of savory deli-style ham, melt-in-your-mouth cheddar, and creamy Swiss cheese nestled between slices of golden, buttery sourdough bread, this recipe strikes the perfect balance between flavor and texture. A touch of Dijon mustard and mayonnaise adds a subtle tangy richness, while toasting in a skillet ensures a perfectly crispy crust with gooey melted cheese inside. Ready in under 20 minutes, this easy yet elevated sandwich is ideal for a quick lunch or a satisfying dinner. Garnish with fresh parsley for a pop of color and freshness, and serve warm for a crave-worthy dining experience. Perfect for fans of grilled cheese and hearty sandwiches alike!

Nutriscore Rating: 53/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 2

Ingredients

• 4 slices Sourdough bread
• 4 slices Deli-style ham
• 4 slices Cheddar cheese
• 2 slices Swiss cheese
• 2 tablespoons Unsalted butter
• 2 teaspoons Dijon mustard
• 2 teaspoons Mayonnaise
• 1 teaspoon Fresh parsley (optional, for garnish)

Directions

Step 1

1. Lay the slices of sourdough bread flat on a clean surface and spread 1 teaspoon of Dijon mustard on one side of two slices and 1 teaspoon of mayonnaise on one side of the other two slices.

Step 2

2. Top two of the bread slices (the ones spread with mustard) with 2 slices of deli-style ham and 2 slices of cheddar cheese each.

Step 3

3. Add 1 slice of Swiss cheese on top of the cheddar for additional creaminess.

Step 4

4. Place the mayonnaise-coated slices of bread on top, mayonnaise side down, to assemble the sandwiches.

Step 5

5. Heat a large skillet or griddle over medium heat. Add 1 tablespoon of butter and let it melt completely, coating the pan.

Step 6

6. Place the sandwiches into the skillet and cook for 3-4 minutes on the first side, pressing down gently with a spatula for even toasting.

Step 7

7. Flip the sandwiches carefully and add the remaining 1 tablespoon of butter to the skillet. Cook for another 3-4 minutes on the second side, until the bread is golden brown, crispy, and the cheese is melted.

Step 8

8. Remove the sandwiches from the skillet and let them rest for 1 minute before slicing them in half to serve.

Step 9

9. Optionally, sprinkle chopped fresh parsley on top for garnish. Serve warm and enjoy your Toasted Ham and Cheese Supreme!

Nutrition Facts

Serving size	552.4 grams (552.4g)

Amount per serving	% Daily Value*
Calories	1440

Total Fat 72.30g	93%
Saturated Fat 34.80g	174%
Polyunsaturated Fat 0.10g
Cholesterol 247mg	82%
Sodium 3513mg	153%
Total Carbohydrate 117.60g	43%
Dietary Fiber 4.00g	14%
Total Sugars 6.40g
Protein 78.50g	157%

Vitamin D 2IU	11%
Calcium 1037mg	80%
Iron 5mg	28%
Potassium 788mg	17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%

Protein: 21.9%

Carbs: 32.8%