Toasted Garlic Almonds

Elevate your snacking game with these irresistibly crunchy Toasted Garlic Almonds—a simple yet flavorful recipe perfect for any occasion. Combining the natural nuttiness of raw almonds with a savory blend of garlic powder, olive oil, and a touch of salt, this snack is oven-toasted to golden perfection in just 10 minutes. The result? A warm, fragrant treat with an addictive crunch! For a fresh, herby twist, finish with a sprinkle of finely chopped parsley. Easy to prepare and made with wholesome ingredients, these garlic almonds are ideal for entertaining, gifting, or enjoying as a healthy snack on the go. Plus, they’re gluten-free and packed with protein, making them a feel-good indulgence.

Nutriscore Rating: 71/100

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Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 4

Ingredients

2 cups raw almonds
2 tablespoons olive oil
1 teaspoon garlic powder
0.5 teaspoon salt
1 tablespoon fresh parsley (optional, finely chopped)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a bowl, combine the raw almonds, olive oil, garlic powder, and salt. Mix well to evenly coat the almonds with the seasoning.

Step 3

Spread the almonds in a single layer on a baking sheet lined with parchment paper.

Step 4

Place the baking sheet in the preheated oven and toast the almonds for 8-10 minutes, stirring once halfway through to ensure even toasting.

Step 5

Remove the almonds from the oven once they are golden brown and fragrant. Be careful not to overtoast them as they can burn quickly.

Step 6

Allow the almonds to cool for 5 minutes on the baking sheet. They will become crunchier as they cool.

Step 7

If desired, sprinkle with finely chopped fresh parsley for a fresh burst of flavor.

Step 8

Serve immediately or store in an airtight container for up to 1 week.

Portion size

Nutrition Facts

Serving size	316.1 grams (316.1g)

Amount per serving	% Daily Value*
Calories	1895

Total Fat 168.80g	216%
Saturated Fat 15.10g	76%
Polyunsaturated Fat 37.30g
Cholesterol 0mg	0%
Sodium 1185mg	52%
Total Carbohydrate 63.20g	23%
Dietary Fiber 35.50g	127%
Total Sugars 12.30g
Protein 60.30g	121%

Vitamin D 0IU	0%
Calcium 764mg	59%
Iron 11mg	59%
Potassium 2093mg	45%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.5%

Protein: 12.0%

Carbs: 12.6%