Toast Skagen Swedish Prawn Toast

Indulge in the classic Scandinavian flavors of Toast Skagen, a traditional Swedish prawn toast that’s equal parts elegant and comforting. This quick and easy recipe combines succulent cooked prawns with a creamy blend of mayonnaise, sour cream, fresh dill, and zesty lemon, all piled high on golden, buttery toast. Perfectly crisp slices of white or sourdough bread serve as the base, while a garnish of luxurious fish roe and a squeeze of fresh lemon elevate this dish into an irresistible appetizer or light meal. Ready in just 20 minutes, Toast Skagen is a crowd-pleasing Nordic favorite that’s as simple to prepare as it is impressive to serve—ideal for brunches, gatherings, or whenever you crave a touch of Swedish sophistication.

Nutriscore Rating: 59/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 4

Ingredients

• 250 grams Cooked, peeled prawns (shrimp)
• 4 tablespoons Mayonnaise
• 2 tablespoons Sour cream
• 2 tablespoons Fresh dill
• 1 teaspoon Lemon zest
• 1 teaspoon Fresh lemon juice
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper, freshly ground
• 4 pieces Bread slices (white or sourdough)
• 2 tablespoons Butter
• 50 grams Optional: Fish roe (e.g., lumpfish or salmon roe)
• 4 pieces Optional: Lemon wedges (for serving)

Directions

Step 1

In a medium bowl, combine the mayonnaise, sour cream, chopped fresh dill, lemon zest, and lemon juice. Mix well to create a creamy dressing.

Step 2

Gently fold the cooked, peeled prawns into the dressing mixture. Stir until the prawns are well coated. Season with salt and freshly ground black pepper to taste. Set aside.

Step 3

Butter the bread slices on both sides evenly.

Step 4

In a large skillet over medium heat, toast the buttered bread slices until golden brown and crispy, about 2-3 minutes per side. Remove from the skillet and set aside to cool slightly.

Step 5

Once the bread has cooled a little, spoon the prawn mixture generously onto each toasted slice, spreading it evenly.

Step 6

Optional: Garnish each toast with a small spoonful of fish roe for an added burst of flavor and elegance.

Step 7

Serve immediately, optionally with a lemon wedge on the side for extra freshness.

Nutrition Facts

Serving size	611.4 grams (611.4g)

Amount per serving	% Daily Value*
Calories	1424

Total Fat 81.90g	105%
Saturated Fat 22.40g	112%
Polyunsaturated Fat 0.70g
Cholesterol 726mg	242%
Sodium 3693mg	161%
Total Carbohydrate 98.20g	36%
Dietary Fiber 5.00g	18%
Total Sugars 10.70g
Protein 83.70g	167%

Vitamin D 518IU	2591%
Calcium 392mg	30%
Iron 6mg	32%
Potassium 912mg	19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.3%

Protein: 22.9%

Carbs: 26.8%