Tiramisu Dip
Transform your favorite classic Italian dessert into a crowd-pleasing treat with this luscious Tiramisu Dip! This no-bake recipe is a creamy, decadent blend of mascarpone and cream cheese, whipped to perfection with hints of espresso, vanilla, and just the right touch of sweetness from powdered sugar. Topped with a dusting of cocoa powder and dark chocolate shavings, this dessert dip is as visually stunning as it is delicious. Serve it with crunchy ladyfingers for a playful way to enjoy the iconic flavors of tiramisu in under 15 minutes. Perfect for parties, potlucks, or anytime you’re craving a quick yet indulgent dessert, this Tiramisu Dip will be your new go-to for effortless elegance in every bite!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 8 oz Mascarpone cheese
- 4 oz Cream cheese
- 1 cup Heavy whipping cream
- 1 cup Powdered sugar
- 1 tbsp Instant espresso powder
- 1 tsp Vanilla extract
- 1 tbsp Unsweetened cocoa powder
- 2 tbsp Dark chocolate shavings
- 15 pieces (for serving) Ladyfingers
Directions
Step 1
In a large mixing bowl, combine the mascarpone cheese and cream cheese. Use a hand mixer or whisk to blend until smooth and creamy.
Step 2
In a small bowl, dissolve the instant espresso powder in 1 tablespoon of hot water. Let it cool to room temperature.
Step 3
Gradually add the powdered sugar, dissolved espresso, and vanilla extract to the cheese mixture. Mix until well incorporated.
Step 4
In a separate mixing bowl, whip the heavy whipping cream until stiff peaks form.
Step 5
Gently fold the whipped cream into the cheese mixture, taking care not to deflate it.
Step 6
Transfer the mixture to a serving dish and smooth out the top.
Step 7
Lightly dust the top with unsweetened cocoa powder using a fine mesh sieve.
Step 8
Sprinkle the dark chocolate shavings over the top for an added touch of indulgence.
Step 9
Serve immediately with ladyfingers, or refrigerate for up to 2 hours to allow the flavors to meld.
Nutrition Facts
| Serving size | 880.2 grams (880.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3339 |
| Total Fat 227.30g | 291% |
| Saturated Fat 140.50g | 703% |
| Polyunsaturated Fat 1.70g | |
| Cholesterol 679mg | 226% |
| Sodium 548mg | 24% |
| Total Carbohydrate 276.00g | 100% |
| Dietary Fiber 4.50g | 16% |
| Total Sugars 168.80g | |
| Protein 29.20g | 58% |
| Vitamin D 0IU | 0% |
| Calcium 481mg | 37% |
| Iron 6mg | 33% |
| Potassium 746mg | 16% |
Source of Calories