Nutrition Facts for Tie dye easter eggs

Tie Dye Easter Eggs

Transform your Easter celebrations with these vibrant Tie Dye Easter Eggs, a fun and creative craft that's as easy as it is stunning! This hands-on recipe combines simple kitchen staples like hard-boiled eggs, liquid food coloring, and vinegar to create dazzling, kaleidoscopic designs that will wow family and friends. By wrapping the eggs in paper towels, dripping on a rainbow of food coloring, and finishing with a light spritz of a vinegar solution, you'll achieve a unique tie-dye effect that's perfect for holiday decorating. With just a few minutes of prep and a splash of creativity, these colorful eggs double as festive décor and a delightful activity for kids and adults alike. Whether you're hosting an Easter brunch or looking for a fun seasonal project, these DIY tie-dye eggs are sure to be the centerpiece of your celebration!

Nutriscore Rating: 73/100
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Image of Tie Dye Easter Eggs
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 12

Ingredients

  • 12 pieces White eggs
  • 6 colors Liquid food coloring
  • 0.5 cup Distilled white vinegar
  • 4 cups Water
  • 1 roll Paper towels
  • 1 pair Plastic gloves
  • 12 pieces Rubber bands
  • 1 unit Spray bottle

Directions

Step 1

Place the eggs in a pot, cover with water, and bring to a boil. Once boiling, reduce the heat and simmer for 10 minutes to hard-boil the eggs.

Step 2

Carefully remove the eggs and transfer them to an ice water bath to cool completely. Dry the eggs thoroughly using a towel.

Step 3

Mix the distilled white vinegar and 4 cups of water in a spray bottle. Shake well to combine.

Step 4

Cut the paper towels into squares large enough to wrap around each egg individually.

Step 5

Place an egg in the center of a paper towel square. Using plastic gloves to protect your hands, drip liquid food coloring onto the paper towel-covered egg. Use multiple colors for a tie-dye effect.

Step 6

Lightly spritz the wrapped egg with the vinegar and water solution from the spray bottle. This helps the colors blend together.

Step 7

Twist the ends of the paper towel around the egg and secure it with a rubber band, ensuring the paper towel stays tightly in place.

Step 8

Repeat the process for all the eggs. Let the eggs sit for about 1 hour to allow the colors to set and intensify.

Step 9

Carefully remove the rubber bands and unwrap the paper towels to reveal your tie-dye Easter eggs.

Step 10

Let the eggs dry completely before displaying or serving. Enjoy your beautiful, homemade tie-dye Easter eggs!

Nutrition Facts

Serving size 2122.3 grams (2122.3g)
Amount per serving % Daily Value*
Calories 885
Total Fat 57.00g 73%
Saturated Fat 18.70g 94%
Polyunsaturated Fat 0.00g
Cholesterol 2232mg 744%
Sodium 882mg 38%
Total Carbohydrate 4.40g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.20g
Protein 75.40g 151%
Vitamin D 492IU 2460%
Calcium 401mg 31%
Iron 11mg 59%
Potassium 838mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 36.2%
Carbs: 2.1%