Three Hour Tour
Embark on an island escape with the tantalizing "Three Hour Tour" cocktail, a dreamy tropical drink bursting with vibrant flavors and tiki flair. This blender-crafted delight combines smooth light rum, rich dark rum, creamy coconut, and the bright tang of fresh pineapple and lime juices, perfectly balanced with a hint of simple syrup. Served ice-cold and frothy, this layered cocktail is crowned with a festive garnish of juicy pineapple and a classic maraschino cherry, making it as visually stunning as it is delicious. Ready in just minutes, this vacation-in-a-glass is an irresistible centerpiece for your next summer party or a quiet escape at home. Keywords: tropical cocktail, tiki drink, rum cocktail recipe, pineapple coconut drink.
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Ingredients
- 2 oz light rum
- 1 oz dark rum
- 1.5 oz coconut cream
- 2 oz pineapple juice
- 0.5 oz lime juice
- 0.5 oz simple syrup
- 2 cups crushed ice
- 1 piece pineapple wedge
- 1 piece maraschino cherry
Directions
Step 1
Fill a blender with the crushed ice.
Step 2
Add the light rum, dark rum, coconut cream, pineapple juice, lime juice, and simple syrup to the blender.
Step 3
Blend on high until the mixture is smooth and frothy.
Step 4
Pour the cocktail into a large tiki or hurricane glass.
Step 5
Garnish with a pineapple wedge and a maraschino cherry on a cocktail pick.
Step 6
Serve immediately with a straw and enjoy your island escape!
Nutrition Facts
| Serving size | 777.8 grams (777.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 461 |
| Total Fat 7.10g | 9% |
| Saturated Fat 6.60g | 33% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 0mg | 0% |
| Sodium 18mg | 1% |
| Total Carbohydrate 51.20g | 19% |
| Dietary Fiber 1.30g | 5% |
| Total Sugars 47.60g | |
| Protein 1.10g | 2% |
| Vitamin D 0IU | 0% |
| Calcium 31mg | 2% |
| Iron 0mg | 2% |
| Potassium 232mg | 5% |
Source of Calories