Quench your thirst with the invigorating flavors of Three Citrus Iced Green Tea, a vibrant and refreshing drink inspired by Art Smith's culinary creations. This easy-to-make recipe blends the fragrant essence of green tea with the zesty trio of freshly squeezed orange, lemon, and lime juice for a citrusy twist that's perfect for any occasion. Sweetened to your liking with honey or sugar and chilled with plenty of ice, this beverage is both delicious and hydrating. Serve it in style with colorful slices of orange, lemon, and lime for a visually stunning presentation. Ready in just 15 minutes, this iced green tea is the ultimate healthy, homemade alternative to sugary store-bought drinksβand a crowd-pleaser at summer gatherings!
Bring 4 cups of water to a simmer in a medium-sized saucepan.
Once the water is simmering, remove it from heat and add the green tea bags. Let the tea steep for 3-4 minutes, then remove the tea bags and allow the tea to cool to room temperature.
In a large pitcher, combine the cooled green tea, orange juice, lemon juice, and lime juice. Stir well to combine.
Sweeten the mixture with honey or sugar, adjusting the sweetness to your preference. Stir until completely dissolved.
Fill the pitcher with 2 cups of ice cubes and gently stir to chill the tea.
To serve, pour the iced green tea into glasses over additional ice cubes if desired. Garnish each glass with a combination of orange, lemon, and lime slices for a decorative touch.
Serve immediately and enjoy your refreshing Three Citrus Iced Green Tea!
Calories |
348 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.1 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 36 mg | 2% | |
| Total Carbohydrate | 92.3 g | 34% | |
| Dietary Fiber | 5.3 g | 19% | |
| Total Sugars | 70.4 g | ||
| Protein | 4.0 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 168 mg | 13% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 950 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.