Three Cheese Garlic Bread

Indulge in the ultimate savory delight with this Three Cheese Garlic Bread recipe, a mouthwatering combination of gooey mozzarella, sharp cheddar, and nutty Parmesan layered atop a crispy French baguette. Infused with the irresistible aroma of garlic butter and a sprinkle of fresh parsley, this cheesy bread is baked to golden perfection in just 15 minutes, making it the perfect side dish or appetizer for any occasion. Whether you're serving it alongside pasta, soup, or as the star of your snack table, this easy-to-make recipe will have everyone reaching for seconds. Simple, satisfying, and bursting with flavor, this Three Cheese Garlic Bread is a guaranteed crowd-pleaser!

Nutriscore Rating: 45/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 1 loaf French baguette
• 0.5 cup Unsalted butter, softened
• 4 cloves Garlic, minced
• 2 tablespoons Fresh parsley, finely chopped
• 1 cup Mozzarella cheese, shredded
• 0.5 cup Parmesan cheese, grated
• 1 cup Cheddar cheese, shredded
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Step 2

Slice the baguette in half lengthwise and place the halves cut side up on the prepared baking sheet.

Step 3

In a small bowl, combine the softened butter, minced garlic, chopped parsley, salt, and pepper. Mix well until evenly combined.

Step 4

Spread the garlic butter mixture evenly over the cut sides of the baguette.

Step 5

Sprinkle the shredded mozzarella, grated Parmesan, and shredded cheddar evenly over both halves of the baguette.

Step 6

Place the baking sheet in the oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.

Step 7

Remove the garlic bread from the oven and let it cool slightly for 2-3 minutes.

Step 8

Cut the garlic bread into slices or pieces and serve warm as a side dish or appetizer.

Nutrition Facts

Serving size	654 grams (654.0g)

Amount per serving	% Daily Value*
Calories	2487

Total Fat 169.30g	217%
Saturated Fat 107.00g	535%
Polyunsaturated Fat NaNg
Cholesterol 506mg	169%
Sodium 4092mg	178%
Total Carbohydrate 156.70g	57%
Dietary Fiber 6.40g	23%
Total Sugars 6.10g
Protein 91.40g	183%

Vitamin D 24IU	120%
Calcium 2156mg	166%
Iron 9mg	51%
Potassium 650mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.6%

Protein: 14.5%

Carbs: 24.9%