Thin Salsa

Dive into the zesty, vibrant flavors of Thin Salsa, a quick and easy homemade salsa recipe that’s perfect for dipping or drizzling! This smooth and spicy salsa combines the freshness of Roma tomatoes, the smoky depth of canned fire-roasted tomatoes, and the bold heat of jalapeño, balanced by aromatic cilantro, tangy lime juice, and a hint of ground cumin. With just 10 minutes of prep and a quick blend, this salsa achieves its irresistibly thin, pourable texture—ideal for tortilla chips, tacos, nachos, or grilled meats. Adjust the heat to your liking and let the flavors mingle for maximum impact. Thin Salsa is your go-to recipe for authentic, restaurant-style salsa made right in your own kitchen!

Nutriscore Rating: 77/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 6 whole Fresh Roma tomatoes
• 1 15-ounce can Canned fire-roasted tomatoes
• 1 medium White onion
• 2 whole Garlic cloves
• 0.5 cups Fresh cilantro
• 1 whole Jalapeño
• 2 tablespoons Fresh lime juice
• 0.5 teaspoons Ground cumin
• 1 teaspoons Salt
• 0.25 teaspoons Black pepper
• 0.25 cups Water

Directions

Step 1

Wash the Roma tomatoes, jalapeño, and cilantro thoroughly.

Step 2

Roughly chop the Roma tomatoes and white onion into large chunks for easier blending.

Step 3

Remove the seeds from the jalapeño if you prefer a milder salsa. If you like it spicier, leave them in.

Step 4

Add the Roma tomatoes, canned fire-roasted tomatoes, white onion, garlic cloves, fresh cilantro, jalapeño, lime juice, ground cumin, salt, black pepper, and water to a blender or food processor.

Step 5

Blend on high speed for 30 seconds to 1 minute, or until the salsa is smooth and thin in consistency.

Step 6

Taste the salsa and adjust seasoning with additional salt or lime juice, if needed.

Step 7

Transfer the salsa to a bowl or jar and refrigerate for at least 20 minutes before serving to let the flavors meld.

Step 8

Serve chilled or at room temperature with tortilla chips, or use as a topping for tacos, nachos, or grilled dishes.

Nutrition Facts

Serving size	1064 grams (1064.0g)

Amount per serving	% Daily Value*
Calories	246

Total Fat 1.50g	2%
Saturated Fat 0.10g	1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 3374mg	147%
Total Carbohydrate 56.00g	20%
Dietary Fiber 15.00g	54%
Total Sugars 29.70g
Protein 9.40g	19%

Vitamin D 0IU	0%
Calcium 168mg	13%
Iron 5mg	26%
Potassium 1903mg	40%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.9%

Protein: 13.7%

Carbs: 81.4%