Thick Spanish Chocolate

Indulge in the decadence of Thick Spanish Chocolate, a rich and velvety treat that's a staple in traditional Spanish cuisine. This luxurious hot chocolate boasts an irresistible creaminess, achieved by combining finely chopped dark chocolate, unsweetened cocoa powder, and a touch of cornstarch for its signature thickness. Sweetened to taste and gently simmered with whole milk, this indulgent drink is the perfect balance of deep cocoa flavor and silky-smooth texture. In just 15 minutes, you can savor this comforting treat, ideal for dipping churros or savoring on a chilly day. Whether enjoyed as a cozy dessert or a warm mid-afternoon indulgence, Thick Spanish Chocolate is a soul-warming experience you won’t want to miss.

Nutriscore Rating: 63/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 2 cups Whole milk
• 4 oz Dark chocolate (70% cocoa or higher), finely chopped
• 2 teaspoons Cornstarch
• 1 tablespoon Granulated sugar (optional, depending on taste)
• 1 tablespoon Unsweetened cocoa powder

Directions

Step 1

In a small bowl, mix the cornstarch with 2 tablespoons of cold milk to form a smooth slurry. Set aside.

Step 2

In a medium saucepan, heat the remaining milk over medium heat until it begins to steam but does not boil.

Step 3

Stir in the finely chopped dark chocolate and cocoa powder, and whisk continuously until the chocolate is fully melted and the mixture is smooth.

Step 4

Add the cornstarch slurry to the saucepan, and continue whisking for 2-3 minutes, or until the mixture starts to thicken. Ensure the heat remains gentle to prevent scorching.

Step 5

If desired, stir in the granulated sugar for additional sweetness and mix until fully dissolved.

Step 6

Remove the saucepan from heat. Let the chocolate cool slightly to allow it to thicken further.

Step 7

Pour the thick Spanish chocolate into cups and serve immediately. It pairs wonderfully with churros or biscotti!

Nutrition Facts

Serving size	624.7 grams (624.7g)

Amount per serving	% Daily Value*
Calories	1060

Total Fat 64.70g	83%
Saturated Fat 37.30g	186%
Polyunsaturated Fat 0.50g
Cholesterol 59mg	20%
Sodium 209mg	9%
Total Carbohydrate 95.50g	35%
Dietary Fiber 14.50g	52%
Total Sugars 63.40g
Protein 25.90g	52%

Vitamin D 215IU	1074%
Calcium 690mg	53%
Iron 14mg	80%
Potassium 1625mg	35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%

Protein: 9.7%

Carbs: 35.8%