Indulge in the creamy, dreamy decadence of these Thick Milkshakes—a timeless treat that’s as easy to make as it is delicious! With just three simple ingredients—vanilla ice cream, whole milk, and your choice of flavoring like chocolate syrup or strawberry puree—this recipe delivers an ultra-thick milkshake with a smooth and luscious texture. Ready in just 5 minutes, it’s perfect for satisfying dessert cravings or impressing guests with a customizable, restaurant-quality drink. Top it off with fluffy whipped cream and fun toppings like sprinkles, chocolate chips, or crushed cookies for an extra layer of sweetness and crunch. Whether you’re a chocolate lover or a vanilla purist, this rich and creamy milkshake recipe is guaranteed to hit the spot!
In a blender, add 3 cups of vanilla ice cream and 1 cup of whole milk.
Add 2 tablespoons of your chosen flavoring (e.g., chocolate syrup, strawberry puree, or vanilla extract) to the blender.
Blend on high speed for 30-60 seconds, or until the mixture is smooth and creamy. If you prefer a thicker consistency, add more ice cream and briefly blend to incorporate.
Taste the milkshake and adjust sweetness or flavoring as desired by adding more syrup, puree, or extract.
Pour the milkshake into tall glasses, filling almost to the brim.
Top with whipped cream and sprinkle on your chosen toppings (e.g., sprinkles, chocolate chips, or crushed cookies).
Serve immediately with a straw and enjoy your deliciously thick milkshake!
Serving size | 750 grams (750.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1364 |
Total Fat 64.90g | 83% |
Saturated Fat 40.00g | 200% |
Polyunsaturated Fat 0.60g | |
Cholesterol 217mg | 72% |
Sodium 439mg | 19% |
Total Carbohydrate 166.90g | 61% |
Dietary Fiber 2.10g | 8% |
Total Sugars 139.60g | |
Protein 25.30g | 51% |
Vitamin D 119IU | 597% |
Calcium 799mg | 61% |
Iron 1mg | 6% |
Potassium 1244mg | 26% |
Source of Calories