The Unbelievable Brownie

Indulge in pure chocolate decadence with "The Unbelievable Brownie," a rich and fudgy delight that's guaranteed to satisfy your sweet tooth. Made with melted semi-sweet chocolate chips and a touch of unsweetened cocoa powder, these brownies boast a perfectly crackled top and an irresistibly gooey center. A sprinkle of optional dark chocolate chunks takes the chocolate overload to the next level, while a blend of granulated and brown sugars ensures a deep, caramel-like sweetness. With just 15 minutes of prep time and a straightforward stirring method, this recipe is both beginner-friendly and crowd-pleasing. Perfect for any occasion, serve these brownies warm with a scoop of vanilla ice cream or a simple dusting of powdered sugar for a dessert experience that truly lives up to its name—unbelievable! Keywords: fudgy brownie recipe, easy homemade brownies, chocolate dessert ideas.

Nutriscore Rating: 38/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 12

Ingredients

• 170 grams Unsalted butter
• 200 grams Semi-sweet chocolate chips
• 200 grams Granulated sugar
• 150 grams Brown sugar
• 3 Large eggs
• 2 teaspoons Vanilla extract
• 120 grams All-purpose flour
• 30 grams Unsweetened cocoa powder
• 0.5 teaspoons Salt
• 0.25 teaspoons Baking powder
• 100 grams Dark chocolate chunks (optional)

Directions

Step 1

Preheat your oven to 175°C (350°F) and line an 8x8 inch (20x20 cm) baking pan with parchment paper, leaving an overhang for easy removal.

Step 2

In a microwave-safe bowl, melt the unsalted butter and semi-sweet chocolate chips together in 30-second intervals, stirring in between until smooth. Allow to cool slightly.

Step 3

Whisk granulated sugar and brown sugar into the melted butter-chocolate mixture until fully combined and glossy.

Step 4

Add the eggs one at a time, whisking well after each addition to create a thick, shiny batter. Stir in the vanilla extract.

Step 5

In a separate bowl, sift together the all-purpose flour, unsweetened cocoa powder, salt, and baking powder.

Step 6

Gradually fold the dry ingredients into the wet ingredients using a spatula, making sure not to overmix.

Step 7

If desired, fold in the optional dark chocolate chunks for an extra gooey texture.

Step 8

Pour the batter into the prepared baking pan, spreading it evenly to the edges.

Step 9

Bake in the preheated oven for 28-32 minutes, or until the top has a shiny, crackled appearance and a toothpick inserted into the center comes out with a few moist crumbs.

Step 10

Let the brownies cool completely in the pan before removing and slicing into 12 squares.

Step 11

Serve and enjoy 'The Unbelievable Brownie' with a scoop of vanilla ice cream or a dusting of powdered sugar for an irresistible finish!

Nutrition Facts

Serving size	1132.6 grams (1132.6g)

Amount per serving	% Daily Value*
Calories	4781

Total Fat 252.80g	324%
Saturated Fat 145.40g	727%
Polyunsaturated Fat NaNg
Cholesterol 934mg	311%
Sodium 1571mg	68%
Total Carbohydrate 648.40g	236%
Dietary Fiber 34.10g	122%
Total Sugars 494.10g
Protein 57.60g	115%

Vitamin D 120IU	600%
Calcium 365mg	28%
Iron 26mg	144%
Potassium 1379mg	29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 4.5%

Carbs: 50.9%