Nutrition Facts for The u of l game day dip

The U of L Game Day Dip

Perfect for tailgates, watch parties, or any gathering with fellow fans, The U of L Game Day Dip brings bold flavor and cheesy comfort to your snacking lineup. This ooey-gooey baked dip combines creamy layers of cream cheese and sour cream, melty cheddar, smoky crumbled bacon, and the zesty heat of diced tomatoes with green chilies. Customize the spice level with optional jalapeños, and finish it with a sprinkle of green onions for a fresh, savory touch. Ready in just 30 minutes, this crowd-pleasing appetizer pairs perfectly with tortilla chips, offering the ultimate game day indulgence. Whether it's halftime or overtime, this dip will keep everyone cheering for more!

Nutriscore Rating: 50/100
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Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 8

Ingredients

  • 8 oz cream cheese
  • 1 cup sour cream
  • 2 cups shredded cheddar cheese
  • 8 slices cooked bacon, crumbled
  • 10 oz diced tomatoes with green chilies (canned)
  • 2 jalapeños, diced (optional)
  • 3 green onions, sliced
  • 1 bag tortilla chips

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a medium mixing bowl, combine the cream cheese and sour cream. Stir until smooth and well blended.

Step 3

Add 1 1/2 cups of the shredded cheddar cheese, the crumbled bacon (reserving a small amount for garnish), the diced tomatoes with green chilies, and diced jalapeños (if using). Mix thoroughly.

Step 4

Transfer the mixture into a medium-sized baking dish and spread it evenly.

Step 5

Sprinkle the remaining 1/2 cup of cheddar cheese on top.

Step 6

Bake in the preheated oven for 20 minutes, or until the dip is hot and bubbly, and the cheese on top is melted.

Step 7

Remove from the oven and garnish with the reserved bacon crumbles and sliced green onions.

Step 8

Serve immediately with tortilla chips for dipping. Enjoy!

Nutrition Facts

Serving size 1295.3 grams (1295.3g)
Amount per serving % Daily Value*
Calories 3637
Total Fat 290.10g 372%
Saturated Fat 142.20g 711%
Polyunsaturated Fat 36.20g
Cholesterol 658mg 219%
Sodium 5565mg 242%
Total Carbohydrate 168.30g 61%
Dietary Fiber 12.30g 44%
Total Sugars 33.70g
Protein 117.00g 234%
Vitamin D 0IU 0%
Calcium 2507mg 193%
Iron 6mg 31%
Potassium 1584mg 34%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.6%
Protein: 12.5%
Carbs: 17.9%