The Sloppy Joe
Get ready to savor the ultimate comfort food classic with this mouthwatering Sloppy Joe recipe! Perfectly seasoned ground beef is simmered in a rich, tangy sauce made from ketchup, tomato paste, and a hint of brown sugar, with aromatic garlic, chopped green bell peppers, and onions for a burst of flavor. A dash of Worcestershire sauce and mustard adds complexity, while a sprinkle of paprika ties it all together. Served over soft and slightly toasted hamburger buns, these sloppy joes are an easy, family-friendly meal that takes just 35 minutes from start to finish. Whether it's for a weeknight dinner, game day, or a nostalgic treat, this recipe is guaranteed to delight.
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Ingredients
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 medium yellow onion, finely chopped
- 1 medium green bell pepper, finely chopped
- 2 cloves garlic, minced
- 0.75 cup ketchup
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon yellow mustard
- 0.5 teaspoon paprika
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 4 pieces hamburger buns
Directions
Step 1
Heat a large skillet over medium heat and add the olive oil.
Step 2
Once the oil is hot, add the ground beef to the skillet. Cook for 5–7 minutes, breaking it up with a wooden spoon, until no longer pink.
Step 3
Drain any excess grease from the skillet and return it to the heat.
Step 4
Add the chopped onion, green bell pepper, and minced garlic to the cooked beef. Cook for another 5 minutes, stirring frequently, until the vegetables are softened.
Step 5
Stir in the ketchup, tomato paste, Worcestershire sauce, brown sugar, yellow mustard, paprika, salt, and black pepper. Mix until everything is well combined.
Step 6
Reduce the heat to low and let the mixture simmer for 10–15 minutes, stirring occasionally, until the sauce thickens and flavors meld.
Step 7
Toast the hamburger buns lightly, if desired.
Step 8
Spoon the beef mixture generously onto the buns and serve immediately.
Nutrition Facts
| Serving size | 1181.7 grams (1181.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1809 |
| Total Fat 111.20g | 143% |
| Saturated Fat 42.50g | 213% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 321mg | 107% |
| Sodium 4418mg | 192% |
| Total Carbohydrate 136.10g | 49% |
| Dietary Fiber 62.20g | 222% |
| Total Sugars 53.80g | |
| Protein 136.90g | 274% |
| Vitamin D 0IU | 0% |
| Calcium 215mg | 17% |
| Iron 16mg | 87% |
| Potassium 2005mg | 43% |
Source of Calories