The Perfect Faux Tato Turnip
Transform your side dish game with "The Perfect Faux Tato Turnip," a light and creamy alternative to mashed potatoes that's as delectable as it is low-carb. This recipe spotlights turnips, simmered to tender perfection alongside garlic, then whipped with rich unsalted butter and heavy cream for an irresistibly smooth texture. Seasoned with kosher salt and black pepper, and optionally garnished with fresh chives, this dish offers a flavorful twist that's perfect for those seeking keto-friendly or gluten-free options. With just 30 minutes from prep to table, it's an easily customizable complement to any meal, delivering comfort food vibes without the starch.
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Ingredients
- 4 medium-sized turnips
- 3 tablespoons unsalted butter
- 0.25 cup heavy cream
- 2 cloves garlic
- 1 teaspoon kosher salt
- 0.5 teaspoon black pepper
- 1 tablespoon fresh chives (optional, for garnish)
- 6 cups water
Directions
Step 1
Peel the turnips and cut them into roughly 1-inch cubes for quicker cooking.
Step 2
Peel and lightly smash the garlic cloves.
Step 3
In a medium saucepan, bring 6 cups of water to a boil and add 1 teaspoon of kosher salt.
Step 4
Add the cubed turnips and garlic to the boiling water. Cook for 15-20 minutes, or until the turnips are fork-tender.
Step 5
Drain the turnips and garlic, then transfer them to a mixing bowl or food processor.
Step 6
Add the unsalted butter and heavy cream to the turnips. Use a potato masher, immersion blender, or food processor to mash or puree the turnips until smooth and creamy.
Step 7
Season the mashed turnips with black pepper and additional salt to taste, if needed.
Step 8
If using, finely chop fresh chives and sprinkle them over the mashed turnips for garnish just before serving.
Step 9
Serve hot as a side dish, and enjoy your creamy and delicious Faux Tato Turnip!
Nutrition Facts
| Serving size | 2072.2 grams (2072.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 662 |
| Total Fat 56.60g | 73% |
| Saturated Fat 33.10g | 166% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 153mg | 51% |
| Sodium 1009mg | 44% |
| Total Carbohydrate 36.00g | 13% |
| Dietary Fiber 9.90g | 35% |
| Total Sugars 19.50g | |
| Protein 5.50g | 11% |
| Vitamin D 0IU | 0% |
| Calcium 269mg | 21% |
| Iron 2mg | 11% |
| Potassium 1044mg | 22% |
Source of Calories