Dive into the bold, irresistible flavors of "The Original Zaar Dog," a gourmet take on the classic hot dog that will elevate your backyard grilling game. This easy-to-make recipe features perfectly grilled beef hot dogs nestled in buttery, golden-toasted buns and topped with a medley of savory and tangy toppings. Sautéed caramelized onions, sweet pickle relish, spicy mustard, and a drizzle of ketchup provide a flavorful base, while a generous sprinkle of melted sharp cheddar cheese and optional jalapeño slices add a touch of indulgence and heat. Ready in just 25 minutes, this quick and satisfying meal is perfect for cookouts, weekday dinners, or game-day celebrations. Impress your guests with this crowd-pleasing twist on a classic American favorite!
Preheat a grill or stovetop grill pan to medium heat.
Brush the interior of each hot dog bun with melted butter and set them aside.
In a small skillet, heat the olive oil over medium heat. Add the diced onion and sauté for 5-7 minutes until fragrant and slightly caramelized. Remove from heat and set aside.
Place the beef hot dogs on the grill and cook for 5-7 minutes, turning occasionally, until evenly heated and slightly charred.
While the hot dogs cook, place the buttered buns on the grill, cut-side down, for 1-2 minutes to lightly toast them. Remove from the grill once golden brown.
Assemble the Zaar Dogs: Place a grilled hot dog in each toasted bun. Top the hot dog with sautéed onions, a tablespoon of sweet pickle relish, a teaspoon of spicy mustard, and a tablespoon of ketchup.
Sprinkle shredded sharp cheddar cheese evenly over each hot dog. If desired, add jalapeño slices for an optional spicy kick.
Serve immediately while hot, and enjoy your gourmet-style Zaar Dog!
Serving size | 849 grams (849.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2157 |
Total Fat 130.30g | 167% |
Saturated Fat 41.30g | 207% |
Polyunsaturated Fat 3.40g | |
Cholesterol 288mg | 96% |
Sodium 4469mg | 194% |
Total Carbohydrate 175.60g | 64% |
Dietary Fiber 19.60g | 70% |
Total Sugars 44.00g | |
Protein 74.30g | 149% |
Vitamin D 5IU | 23% |
Calcium 1200mg | 92% |
Iron 9mg | 49% |
Potassium 559mg | 12% |
Source of Calories