The Nut Snacker
Get ready to elevate your snack game with "The Nut Snacker," a sweet-and-savory roasted nut mix that's perfect for any occasion! This easy recipe brings together the crunch of raw almonds, cashews, walnuts, and pecans, all coated in a luscious blend of maple syrup, olive oil, and bold spices like smoked paprika and cinnamon. In just 25 minutes, you'll have a gourmet snack bursting with flavor, combining hints of sweetness with a subtle smoky kick and a touch of heat. Whether you're hosting a party, meal prepping healthy snacks, or looking for a crowd-pleasing appetizer, this versatile nut mix is sure to be a hit. Plus, it stores beautifully for up to two weeks, making it an ideal option for grab-and-go snacking. Try "The Nut Snacker" today to add a little crunch and spice to your day! Keywords: roasted nut mix, sweet and savory snack, healthy appetizer, maple syrup nuts, smoky nut snack.
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Ingredients
- 1 cup raw almonds
- 1 cup raw cashews
- 1 cup raw walnuts
- 1 cup raw pecans
- 3 tablespoons maple syrup
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- 0.5 teaspoon smoked paprika
- 0.5 teaspoon fine sea salt
- 0.25 teaspoon ground black pepper
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the almonds, cashews, walnuts, and pecans.
Step 3
In a small bowl, whisk together the maple syrup, olive oil, cinnamon, smoked paprika, salt, and ground black pepper until fully blended.
Step 4
Pour the maple syrup mixture over the mixed nuts and stir until all nuts are evenly coated.
Step 5
Spread the coated nuts in an even layer on the prepared baking sheet, ensuring they are not too crowded.
Step 6
Bake in the preheated oven for 12-15 minutes, stirring halfway through to ensure even roasting.
Step 7
Remove the nuts from the oven once they are golden and fragrant, and allow them to cool completely on the baking sheet. They will crisp up as they cool.
Step 8
Store the cooled nut mix in an airtight container at room temperature for up to two weeks. Enjoy as a snack or party appetizer!
Nutrition Facts
| Serving size | 566.2 grams (566.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3434 |
| Total Fat 308.60g | 396% |
| Saturated Fat 33.00g | 165% |
| Polyunsaturated Fat 20.00g | |
| Cholesterol 0mg | 0% |
| Sodium 993mg | 43% |
| Total Carbohydrate 142.50g | 52% |
| Dietary Fiber 42.10g | 150% |
| Total Sugars 60.30g | |
| Protein 79.80g | 160% |
| Vitamin D 0IU | 0% |
| Calcium 651mg | 50% |
| Iron 20mg | 111% |
| Potassium 2826mg | 60% |
Source of Calories