Elevate your midday meal with "The Lunchbox," a vibrant and nutritious recipe that's as convenient as it is delicious! This wholesome, balanced lunch combines fluffy cooked quinoa and tender grilled chicken breast with a medley of fresh flavors, including crisp baby spinach, juicy cherry tomatoes, and cool cucumbers, all lightly dressed with lemon juice and olive oil. Creamy feta cheese and a dollop of hummus add satisfying richness, while apple slices and mixed nuts provide a naturally sweet, crunchy finish. Ready in just 25 minutes, this easy-to-assemble meal is perfect for meal prep or an on-the-go energy boost. Whether you're looking for a high-protein lunch idea, meal prep inspiration, or a healthy lunchbox recipe, this dish has you covered!
Cook quinoa according to package instructions, fluff with a fork, and let cool slightly.
Grill or pan-sear the chicken breast until fully cooked, about 5 minutes per side. Let it rest for a few minutes before slicing into thin strips.
Wash and halve the cherry tomatoes. Dice the cucumber into small cubes.
In a mixing bowl, combine baby spinach, cherry tomatoes, and cucumber. Drizzle with olive oil and lemon juice, and season with salt and black pepper. Toss to coat.
Assemble the lunchbox: On one side, place the cooked quinoa. Add the sliced chicken on top of the quinoa. On the other side, arrange the spinach salad.
Sprinkle the feta cheese over the salad and place a small dollop of hummus next to the chicken for dipping.
Add a section for apple slices and garnish the final section with mixed nuts for a crunchy and sweet snack.
Close the lunchbox securely and refrigerate if not eating immediately. Before eating, bring the lunchbox to room temperature for 10-15 minutes if desired.
Serving size | 1175.1 grams (1175.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2662 |
Total Fat 196.20g | 252% |
Saturated Fat 32.00g | 160% |
Polyunsaturated Fat 46.30g | |
Cholesterol 163mg | 54% |
Sodium 3286mg | 143% |
Total Carbohydrate 136.70g | 50% |
Dietary Fiber 35.90g | 128% |
Total Sugars 31.10g | |
Protein 117.00g | 234% |
Vitamin D 6IU | 30% |
Calcium 599mg | 46% |
Iron 15mg | 85% |
Potassium 3446mg | 73% |
Source of Calories