The Hidden Valley Pizza Rsc

Indulge in the irresistible flavors of "The Hidden Valley Pizza Rsc," a bold twist on classic pizza that’s bursting with flavor from every layer. Featuring a creamy ranch dressing base, this pizza is topped with tender grilled chicken, crispy crumbled bacon, vibrant cherry tomatoes, and thinly sliced red onions, all blanketed in a melting duo of mozzarella and cheddar cheeses. The crispy golden crust—brushed with olive oil and baked to perfection—perfectly balances the rich, savory toppings, while a sprinkle of fresh parsley adds a pop of freshness. Ideal for pizza night or any casual gathering, this 30-minute recipe delivers gourmet flavors with minimal effort. Whether you're a ranch lover or simply looking to elevate your pizza game, this Hidden Valley-inspired masterpiece promises to wow your taste buds.

Nutriscore Rating: 60/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 large ball Pizza dough
• 0.5 cup Ranch dressing
• 1 cup Mozzarella cheese, shredded
• 0.5 cup Cheddar cheese, shredded
• 1 cup Grilled chicken breast, diced
• 0.33 cup Crispy bacon, crumbled
• 0.25 cup Red onion, thinly sliced
• 0.5 cup Cherry tomatoes, halved
• 2 tablespoons Fresh parsley, chopped
• 1 tablespoon Olive oil
• 2 tablespoons All-purpose flour (for dusting)

Directions

Step 1

Preheat oven to 475°F (245°C) and place a pizza stone or baking sheet in the oven to heat up.

Step 2

Lightly flour a clean surface and roll out the pizza dough into a 12-inch circle. Transfer to a sheet of parchment paper for easy handling.

Step 3

Brush the rolled-out dough lightly with olive oil to help create a golden, crispy crust.

Step 4

Spread the ranch dressing evenly over the dough, leaving about a 1-inch border around the edges for the crust.

Step 5

Sprinkle the mozzarella and cheddar cheeses evenly over the ranch base.

Step 6

Top with diced grilled chicken, crumbled bacon, red onion slices, and halved cherry tomatoes, ensuring an even distribution of toppings.

Step 7

Carefully slide the parchment paper with the pizza onto the preheated pizza stone or baking sheet in the oven.

Step 8

Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.

Step 9

Remove the pizza from the oven and let it cool for 2-3 minutes before garnishing with freshly chopped parsley.

Step 10

Slice into 8 pieces, serve immediately, and enjoy your Hidden Valley Pizza Rsc!

Nutrition Facts

Serving size	1073.7 grams (1073.7g)

Amount per serving	% Daily Value*
Calories	2683

Total Fat 151.00g	194%
Saturated Fat 48.90g	244%
Polyunsaturated Fat 1.30g
Cholesterol 507mg	169%
Sodium 5319mg	231%
Total Carbohydrate 154.70g	56%
Dietary Fiber 13.40g	48%
Total Sugars 11.10g
Protein 177.10g	354%

Vitamin D 12IU	60%
Calcium 1407mg	108%
Iron 14mg	77%
Potassium 1853mg	39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%

Protein: 26.4%

Carbs: 23.0%