Elevate your lunch game with "The Elegant Wrap" — a delightful fusion of roasted vegetables, creamy goat cheese, and a zesty herb salad, all tucked into wholesome whole wheat tortillas. This gourmet-inspired wrap showcases caramelized red bell pepper, zucchini, and red onion roasted to perfection with olive oil, salt, and black pepper, adding a burst of savory flavor to every bite. Fresh mixed baby greens tossed in a bright lemon parsley vinaigrette bring a refreshing contrast, while the creamy goat cheese acts as the perfect base. Simple to prepare in just 35 minutes and ideal for meal prep or an on-the-go meal, this vegetarian wrap offers a satisfying, health-conscious option packed with vibrant colors and nourishing ingredients. Perfect for lunch boxes, picnics, or a casual yet sophisticated meal, "The Elegant Wrap" is sure to become a new favorite.
Preheat the oven to 400°F (200°C).
Slice the red bell pepper, zucchini, and red onion into thin strips.
Place the vegetables on a baking sheet lined with parchment paper and drizzle with olive oil. Sprinkle with salt and black pepper.
Roast the vegetables in the oven for 15-20 minutes, or until they are tender and slightly caramelized. Set aside to cool.
Spread 1/4 cup of goat cheese evenly over each tortilla.
In a bowl, toss the mixed baby greens with chopped parsley and lemon juice.
Layer the roasted vegetables and herbed greens on the goat cheese-lined tortillas.
Fold in the sides of each tortilla, then roll tightly from one end to the other to form a wrap.
Slice each wrap in half on a diagonal for an elegant presentation and serve immediately, or wrap tightly in parchment paper for later.
Serving size | 1144.4 grams (1144.4g) |
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Amount per serving | % Daily Value* |
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Calories | 2105 |
Total Fat 120.80g | 155% |
Saturated Fat 57.80g | 289% |
Polyunsaturated Fat 2.80g | |
Cholesterol 183mg | 61% |
Sodium 7162mg | 311% |
Total Carbohydrate 185.50g | 67% |
Dietary Fiber 25.80g | 92% |
Total Sugars 29.60g | |
Protein 81.80g | 164% |
Vitamin D 0IU | 0% |
Calcium 741mg | 57% |
Iron 18mg | 101% |
Potassium 2111mg | 45% |
Source of Calories