The Best Chip Dip No Really
Meet your new party favorite: "The Best Chip Dip No Really" is a creamy, zesty masterpiece made with a harmonious blend of sour cream, cream cheese, and tangy mayonnaise, elevated by fresh lime juice and a bold mix of spices like smoked paprika and cayenne. Perfectly balanced with herby notes from scallions and cilantro, and a kick of heat from optional jalapeño, this dip is packed with layers of flavor in every bite. Ready in just 10 minutes and even better after a quick chill, this versatile dip pairs beautifully with chips, veggies, or crackers, making it a must-have for gatherings, game nights, or everyday snacking. Bursting with freshness and spice, it’s easy to see why this recipe lives up to its name!
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Ingredients
- 1 cup sour cream
- 4 oz cream cheese, softened
- 0.25 cup mayonnaise
- 2 tablespoons lime juice, freshly squeezed
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon smoked paprika
- 0.5 teaspoon dried dill
- 0.25 teaspoon cayenne pepper
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 2 stalks scallions, finely chopped (green onions)
- 2 tablespoons fresh cilantro, chopped
- 1 small jalapeño, finely diced (optional for spice)
Directions
Step 1
In a large mixing bowl, combine the sour cream, softened cream cheese, and mayonnaise. Use a whisk or hand mixer to blend until smooth and creamy with no lumps.
Step 2
Add the lime juice, garlic powder, onion powder, smoked paprika, dried dill, cayenne pepper, salt, and black pepper to the bowl. Mix thoroughly to evenly distribute the spices.
Step 3
Fold in the chopped scallions, fresh cilantro, and diced jalapeño (if using). Stir gently to incorporate them into the mixture.
Step 4
Taste the dip and adjust seasoning as needed, adding a pinch more salt or lime juice for extra zing.
Step 5
Transfer the dip to a serving bowl and cover with plastic wrap. Let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Step 6
Serve chilled with your favorite chips, vegetable sticks, or crackers. Enjoy!
Nutrition Facts
| Serving size | 488.3 grams (488.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1339 |
| Total Fat 129.30g | 166% |
| Saturated Fat 58.50g | 293% |
| Cholesterol 299mg | 100% |
| Sodium 1851mg | 80% |
| Total Carbohydrate 44.80g | 16% |
| Dietary Fiber 2.70g | 10% |
| Total Sugars 21.50g | |
| Protein 16.80g | 34% |
| Vitamin D 0IU | 0% |
| Calcium 467mg | 36% |
| Iron 2mg | 11% |
| Potassium 347mg | 7% |
Source of Calories