The Berry Bunch

Indulge in a burst of fruity goodness with "The Berry Bunch," a vibrant parfait recipe that brings together the best of summer berries, creamy vanilla yogurt, and crunchy granola in perfect harmony. This no-cook, 15-minute treat layers sweet strawberries, juicy blueberries, and tangy raspberries with honey-sweetened yogurt for a naturally delicious dessert or wholesome breakfast option. Topped with a sprinkle of granola and a hint of fresh mint, this crowd-pleaser is as visually stunning as it is delectable. Perfect for a quick, healthy option for any time of day, "The Berry Bunch" is a refreshing way to celebrate nature’s bounty while satisfying your sweet tooth.

Nutriscore Rating: 70/100

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Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

200 grams Strawberries
150 grams Blueberries
150 grams Raspberries
500 grams Vanilla yogurt
100 grams Granola
2 tablespoons Honey
5 leaves Mint leaves (optional, for garnish)

Directions

Step 1

Wash and dry the strawberries, blueberries, and raspberries. Remove the stems from the strawberries and chop them into quarters.

Step 2

In a small bowl, mix the honey with the vanilla yogurt until well combined.

Step 3

Prepare four serving glasses or bowls. Start by adding a layer of vanilla yogurt (about 2-3 tablespoons) at the bottom of each glass.

Step 4

Add a layer of strawberries, followed by a layer of granola (about 1 tablespoon per layer).

Step 5

Next, add a layer of blueberries and top with another 2-3 tablespoons of vanilla yogurt.

Step 6

Repeat the layers with raspberries, granola, and yogurt until the glasses are filled or the ingredients are used up, making sure to distribute evenly across the servings.

Step 7

Finish with a sprinkle of granola on the top and garnish with a fresh mint leaf, if desired.

Step 8

Serve immediately to enjoy the crunch of the granola, or refrigerate for up to an hour for a chilled dessert.

Portion size

Nutrition Facts

Serving size	1144.5 grams (1144.5g)

Amount per serving	% Daily Value*
Calories	1545

Total Fat 38.50g	49%
Saturated Fat 11.30g	57%
Polyunsaturated Fat 0.60g
Cholesterol 33mg	11%
Sodium 427mg	19%
Total Carbohydrate 266.00g	97%
Dietary Fiber 26.70g	95%
Total Sugars 201.40g
Protein 35.80g	72%

Vitamin D 8IU	42%
Calcium 776mg	60%
Iron 6mg	33%
Potassium 1757mg	37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.3%

Protein: 9.2%

Carbs: 68.5%