Rediscover a cherished deli classic with this Thalhimers Chicken Salad recipe, a creamy and flavorful blend of tender cooked chicken, crisp celery, tangy sweet pickle relish, and a hint of fresh lemon juice. Inspired by the iconic department store favorite, this easy-to-make chicken salad comes together in just 20 minutes, making it perfect for quick lunches, light dinners, or elegant gatherings. Whether served on flaky croissants, between slices of hearty bread, or as a scoop atop fresh greens, this irresistible recipe captures the perfect balance of savory, tangy, and slightly sweet notes. With its nostalgic charm and versatile serving options, Thalhimers Chicken Salad is sure to become a family favorite!
Prepare the cooked chicken by shredding or chopping it into small pieces. Ensure it is fully cooled before proceeding.
In a large mixing bowl, combine the mayonnaise, celery, sweet pickle relish, lemon juice, salt, black pepper, and granulated sugar (if using). Mix until thoroughly combined.
Add the chopped or shredded chicken to the bowl. Gently fold the chicken into the mayonnaise mixture until evenly coated.
Taste for seasoning and adjust with more salt, pepper, or lemon juice as needed.
Cover the bowl with plastic wrap or transfer the chicken salad to an airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled on bread, croissants, crackers, or over a bed of lettuce. Enjoy!
Serving size | 1244.9 grams (1244.9g) |
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Amount per serving | % Daily Value* |
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Calories | 2993 |
Total Fat 198.60g | 255% |
Saturated Fat 23.10g | 116% |
Cholesterol 873mg | 291% |
Sodium 2526mg | 110% |
Total Carbohydrate 65.80g | 24% |
Dietary Fiber 4.00g | 14% |
Total Sugars 14.90g | |
Protein 221.10g | 442% |
Vitamin D 0IU | 0% |
Calcium 160mg | 12% |
Iron 7mg | 38% |
Potassium 2406mg | 51% |
Source of Calories