Indulge in the creamy, refreshing allure of **Thai Iced Tea Zwt 9**, a classic beverage that balances bold, aromatic tea with sweet and silky layers of condensed and evaporated milk. This easy-to-make recipe starts with authentic Thai tea mix, gently simmered to extract its rich, exotic flavors, and sweetened to perfection. Once cooled, the tea is poured over a generous bed of ice, creating a visually stunning swirl as the milks are added. Ready in just 15 minutes, this crowd-pleasing drink is perfect for satisfying your cravings for a tropical, café-style treat at home. Whether served on a hot summer day or alongside your favorite Thai dishes, this iced tea masterpiece is bound to impress!
In a medium saucepan, bring 2 cups of water to a gentle boil.
Add the Thai tea mix and sugar to the boiling water. Stir well to dissolve the sugar.
Lower the heat to medium and let the tea simmer for about 5 minutes to allow the flavors to fully develop.
Remove the saucepan from the heat and strain the tea through a fine-mesh strainer or cheesecloth into a heat-proof container to remove the tea leaves.
Allow the tea to cool to room temperature, or place it in the refrigerator for faster cooling.
Fill two tall glasses with ice cubes or crushed ice.
Divide the cooled tea evenly between the two glasses, filling each glass about 3/4 full.
Add 1 tablespoon of sweetened condensed milk and 1 tablespoon of evaporated milk to each glass. Stir gently to combine.
Serve immediately with a straw or spoon to swirl the layers as you drink.
Serving size | 1080.9 grams (1080.9g) |
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Amount per serving | % Daily Value* |
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Calories | 338 |
Total Fat 3.40g | 4% |
Saturated Fat 2.10g | 11% |
Polyunsaturated Fat 0.10g | |
Cholesterol 14mg | 5% |
Sodium 109mg | 5% |
Total Carbohydrate 71.40g | 26% |
Dietary Fiber 0.00g | 0% |
Total Sugars 69.40g | |
Protein 5.40g | 11% |
Vitamin D 28IU | 141% |
Calcium 228mg | 18% |
Iron 0mg | 1% |
Potassium 246mg | 5% |
Source of Calories