Terong Bakar (Grilled Eggplant)

Smoky, tender, and bursting with bold Southeast Asian flavors, Terong Bakar (Grilled Eggplant) is a mouthwatering dish that combines simplicity with vibrant taste. Thick slices of eggplant are marinated in a savory blend of soy sauce, garlic, lime juice, and chili powder, then grilled to perfection, creating irresistible charred edges and a creamy interior. Sprinkled with fresh cilantro for a fragrant finish, this healthy and versatile recipe can be served as a hearty vegetarian main or a flavorful side dish. Ready in just 35 minutes, this quick and easy recipe is perfect for your next barbecue or weeknight dinner. Ideal for fans of grilled vegetables or plant-based dishes, Terong Bakar is sure to become a new favorite!

Nutriscore Rating: 78/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 2 large Eggplant
• 3 tablespoons Olive oil
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 3 pieces Garlic cloves, minced
• 2 tablespoons Soy sauce
• 1 tablespoon Lime juice
• 0.5 teaspoon Chili powder
• 2 tablespoons Fresh cilantro, chopped

Directions

Step 1

Preheat your grill to medium-high heat or prepare charcoal for grilling.

Step 2

Cut each large eggplant into 1-inch thick slices, lengthwise.

Step 3

In a small bowl, combine olive oil, minced garlic, salt, black pepper, soy sauce, lime juice, and chili powder.

Step 4

Brush the eggplant slices with the olive oil mixture, ensuring both sides are evenly coated.

Step 5

Place the eggplant slices on the hot grill and cook for about 10 minutes on each side until the eggplants are tender and have nice grill marks.

Step 6

Once cooked, remove the eggplant slices from the grill and place them on a serving platter.

Step 7

Sprinkle the grilled eggplant with fresh cilantro before serving.

Step 8

Serve warm as a side dish or as a main vegetarian dish.

Nutrition Facts

Serving size	1323.9 grams (1323.9g)

Amount per serving	% Daily Value*
Calories	750

Total Fat 44.40g	57%
Saturated Fat 7.00g	35%
Polyunsaturated Fat 5.00g
Cholesterol 0mg	0%
Sodium 5062mg	220%
Total Carbohydrate 84.80g	31%
Dietary Fiber 39.90g	143%
Total Sugars 46.10g
Protein 16.40g	33%

Vitamin D 0IU	0%
Calcium 155mg	12%
Iron 4mg	24%
Potassium 3154mg	67%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.7%

Protein: 8.2%

Carbs: 42.2%