Teriyaki Beef Soup
Warm up your soul with a bowl of Teriyaki Beef Soup, a savory and satisfying dish that combines tender slices of beef sirloin marinated in rich teriyaki sauce with earthy shiitake mushrooms, sweet carrots, and aromatic garlic and ginger. This hearty yet light soup is simmered to perfection, allowing the deep umami flavors to infuse every bite. The addition of sautéed yellow onion creates a sweet and fragrant base, while the teriyaki glaze adds a hint of caramelized depth. Perfect for chilly evenings or a quick midweek dinner, this comforting soup pairs beautifully with steamed rice or crusty bread for an irresistible meal.
Nutriscore Rating: 68/100
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Prep Time:0 mins
Cook Time:0 mins
Total Time:0 mins
Servings: 0
Ingredients
- 1 pound beef sirloin
- 0.33 cup teriyaki sauce
- 2 tablespoons vegetable oil
- 3 cloves garlic cloves
- 1 tablespoon ginger
- 1 medium yellow onion
- 2 medium carrots
- 1 cup shiitake mushrooms
Directions
Nutrition Facts
| Serving size | 893.1 grams (893.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1544 |
| Total Fat 94.70g | 121% |
| Saturated Fat 31.10g | 156% |
| Polyunsaturated Fat 16.90g | |
| Cholesterol 406mg | 135% |
| Sodium 1890mg | 82% |
| Total Carbohydrate 45.10g | 16% |
| Dietary Fiber 7.90g | 28% |
| Total Sugars 24.60g | |
| Protein 130.90g | 262% |
| Vitamin D 13IU | 63% |
| Calcium 212mg | 16% |
| Iron 15mg | 85% |
| Potassium 2744mg | 58% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 54.8%
Protein: 33.6%
Carbs: 11.6%