Elevate your next gathering with these vibrant and bold Tequila Oyster Shooters—a tantalizing fusion of briny, fresh oysters and the zesty kick of tequila. Perfect as a unique appetizer or party starter, this recipe combines luscious seafood with a lively cocktail base of silver tequila, fresh lime juice, tomato juice, and the perfect hint of spice from hot sauce and Worcestershire. Chilled to perfection and garnished with a lime wedge, these shooters deliver a delightful balance of flavors in every sip and slurp. Ready in just 15 minutes with no cooking required, these tequila oyster shooters are a show-stopping way to impress your guests while letting them savor the luxurious taste of the sea.
Start by shucking the fresh oysters and placing one oyster in each of 12 shooter glasses. Set aside in the refrigerator to keep them chilled.
In a cocktail shaker, combine tequila, fresh lime juice, tomato juice, hot sauce, Worcestershire sauce, coarse sea salt, and freshly ground black pepper.
Add the ice cubes to the cocktail shaker and shake vigorously for 15-20 seconds to chill and combine the ingredients.
Strain the tequila mixture evenly into the prepared shooter glasses, pouring it over the oysters.
Garnish each shooter glass with a lime wedge on the rim or gently squeeze a few drops of lime juice into the shooter before serving.
Serve immediately and enjoy your Tequila Oyster Shooters while they are fresh and chilled.
Serving size | 1415.8 grams (1415.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1059 |
Total Fat 15.20g | 19% |
Saturated Fat 3.70g | 19% |
Polyunsaturated Fat 0.00g | |
Cholesterol 300mg | 100% |
Sodium 2336mg | 102% |
Total Carbohydrate 48.30g | 18% |
Dietary Fiber 1.60g | 6% |
Total Sugars 7.20g | |
Protein 44.20g | 88% |
Vitamin D 1920IU | 9600% |
Calcium 656mg | 50% |
Iron 45mg | 250% |
Potassium 1940mg | 41% |
Source of Calories