Tequila Citrus Marinade

Elevate your grilling game with this vibrant and zesty Tequila Citrus Marinade, a flavor-packed blend perfect for infusing chicken, seafood, veggies, or even tofu with a lively Southwestern flair. Featuring the bold kick of tequila, the tangy freshness of orange and lime juices, and a harmonious balance of spices like cumin and chili powder, this marinade delivers a tantalizing depth of flavor. A touch of honey adds subtle sweetness, while minced garlic, fresh cilantro, and an optional hit of jalapeño bring aromatic complexity and a customizable level of heat. Ready in just 10 minutes, this marinade is ideal for marinating your favorite proteins for up to 8 hours, ensuring maximum flavor infusion for your next barbecue or weeknight dinner. Perfect for those seeking an easy yet gourmet way to elevate their meals, this recipe is a must-try for fans of bold, citrus-forward marinades.

Nutriscore Rating: 61/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 0.25 cups tequila
• 0.5 cups orange juice
• 0.25 cups lime juice
• 0.25 cups olive oil
• 3 garlic cloves, minced
• 1 tablespoon honey
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 2 tablespoons fresh cilantro, chopped
• 1 teaspoon kosher salt
• 0.5 teaspoons black pepper
• 1 jalapeño, finely diced (optional)

Directions

Step 1

In a medium-sized mixing bowl, pour in the tequila, orange juice, and lime juice.

Step 2

Whisk in the olive oil until well incorporated.

Step 3

Add the minced garlic, honey, ground cumin, chili powder, kosher salt, and black pepper. Whisk until the honey has dissolved and the spices are evenly distributed.

Step 4

Stir in the chopped cilantro and, if using, the finely diced jalapeño for an extra kick of heat.

Step 5

Taste the marinade and adjust seasoning (salt or pepper) if necessary.

Step 6

Place your choice of protein or vegetables in a resealable plastic bag or a shallow dish.

Step 7

Pour the marinade over the ingredients, ensuring they are fully submerged or evenly coated.

Step 8

Seal the bag or cover the dish and refrigerate for at least 2 hours, up to 8 hours for maximum flavor infusion.

Step 9

Before cooking, remove the marinated items and discard the excess marinade. Grill, roast, or pan-fry as desired.

Nutrition Facts

Serving size	353.1 grams (353.1g)

Amount per serving	% Daily Value*
Calories	819

Total Fat 57.20g	73%
Saturated Fat 8.80g	44%
Polyunsaturated Fat 5.40g
Cholesterol 0mg	0%
Sodium 646mg	28%
Total Carbohydrate 42.60g	15%
Dietary Fiber 2.90g	10%
Total Sugars 28.90g
Protein 2.60g	5%

Vitamin D 0IU	0%
Calcium 65mg	5%
Iron 3mg	17%
Potassium 444mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.0%

Protein: 1.5%

Carbs: 24.5%