Brighten up any gathering with the zesty and crowd-pleasing "Tennis Team Salsa," an easy, no-cook recipe brimming with fresh, vibrant flavors! Packed with juicy Roma tomatoes, crisp red onion, fiery jalapeños, and fragrant cilantro, this homemade salsa is perfectly balanced with a squeeze of tangy lime and a hint of earthy cumin. It comes together in just 15 minutes, making it an effortless go-to for parties, potlucks, or your next tennis team celebration. Whether served with tortilla chips or as a topping for tacos and grilled dishes, this versatile salsa is sure to be a hit. Plus, it’s naturally vegan, gluten-free, and loaded with wholesome ingredients!
Wash all fresh produce thoroughly.
Dice the Roma tomatoes into small cubes and add them to a large mixing bowl.
Finely chop the red onion and add it to the bowl with the tomatoes.
Remove the seeds and membranes from the jalapeño peppers for a milder salsa, or leave them in for extra heat. Finely dice the peppers and add them to the mix.
Roughly chop the cilantro leaves and stems, and stir them into the bowl.
Mince the garlic cloves and add them to the salsa mixture.
Cut the limes in half and juice them directly into the bowl, ensuring there are no seeds.
Sprinkle in the salt, black pepper, and cumin, and stir everything together thoroughly to combine.
Taste the salsa and adjust the seasoning or lime juice to your preference.
Serve immediately with tortilla chips, or refrigerate for up to 3 days to allow the flavors to meld. Enjoy!
Serving size | 728.2 grams (728.2g) |
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Amount per serving | % Daily Value* |
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Calories | 187 |
Total Fat 1.80g | 2% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 2413mg | 105% |
Total Carbohydrate 45.80g | 17% |
Dietary Fiber 12.80g | 46% |
Total Sugars 18.40g | |
Protein 7.00g | 14% |
Vitamin D 0IU | 0% |
Calcium 174mg | 13% |
Iron 4mg | 24% |
Potassium 1596mg | 34% |
Source of Calories