Transport yourself to the heart of the South with this refreshing Tennessee Fruit Tea, a delightful blend of fresh citrus juices, black tea, and a touch of sweetness. This Southern classic combines the robust flavor of steeped black tea with the vibrant tang of pineapple, orange, and lemon juices, creating a perfectly balanced drink that's as invigorating as it is delicious. Garnished with fresh lemon slices and served over ice, it's the ultimate thirst-quencher for warm afternoons or backyard gatherings. Ready in just 20 minutes, this easy-to-make fruit tea is perfect for serving a crowd, making it a must-have addition to your summer drink repertoire. Whether you're hosting a barbecue or just relaxing on the porch, Tennessee Fruit Tea is sure to become your go-to refreshing beverage.
In a medium saucepan, bring 4 cups of water to a boil.
Add the black tea bags to the boiling water, reduce the heat to low, and let the tea steep for 5 minutes.
Remove the tea bags and stir in the granulated sugar until fully dissolved.
Pour the sweetened tea into a large pitcher and let it cool to room temperature, about 10 minutes.
Add the pineapple juice, orange juice, and lemon juice to the pitcher. Stir well to combine.
Thinly slice the fresh lemon and add the slices to the pitcher for a hint of decorative citrus flavor.
Add 4 cups of ice cubes to the pitcher to chill the tea completely.
Serve the Tennessee Fruit Tea over additional ice in individual glasses and enjoy!
Serving size | 4039 grams (4039.0g) |
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Amount per serving | % Daily Value* |
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Calories | 896 |
Total Fat 2.00g | 3% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.20g | |
Cholesterol 0mg | 0% |
Sodium 59mg | 3% |
Total Carbohydrate 222.30g | 81% |
Dietary Fiber 2.10g | 8% |
Total Sugars 209.20g | |
Protein 4.40g | 9% |
Vitamin D 0IU | 0% |
Calcium 220mg | 17% |
Iron 1mg | 6% |
Potassium 1441mg | 31% |
Source of Calories