Tender Bruschetta

Delight your taste buds with this Tender Bruschetta recipe—a classic appetizer that perfectly balances simplicity and elegance. Featuring toasted baguette slices brushed with olive oil and rubbed with garlic for irresistible aroma and crunch, this recipe is topped with a vibrant blend of ripe tomatoes, fragrant fresh basil, and a tangy hint of balsamic vinegar. Infused with a dash of salt and pepper for seasoning, this bruschetta is perfect as-is or elevated with a sprinkle of Parmesan cheese for a savory finish. Ready in just 15 minutes of prep time and ideal for gatherings or a quick snack, Tender Bruschetta is your go-to recipe for a fresh, flavorful, and crowd-pleasing dish.

Nutriscore Rating: 68/100

Prep Time:15 mins

Cook Time:8 mins

Total Time:23 mins

Servings: 6

Ingredients

• 1 loaf baguette
• 3 tablespoons olive oil
• 2 large garlic cloves
• 4 medium ripe tomatoes
• 10 leaves fresh basil leaves
• 1 tablespoon balsamic vinegar
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 0.25 cup Parmesan cheese (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the baguette into 1/2-inch thick slices at an angle to maximize surface area for toppings.

Step 3

Arrange the slices on a baking sheet and brush each slice lightly with 2 tablespoons of olive oil.

Step 4

Toast the bread in the preheated oven for 6-8 minutes, or until golden brown and slightly crispy. Set aside to cool slightly.

Step 5

While the bread is toasting, finely dice the tomatoes and place them in a medium bowl.

Step 6

Chop the basil leaves into thin strips (chiffonade) and add them to the bowl with the tomatoes.

Step 7

Grate or finely mince 1 garlic clove and mix it into the tomato-basil mixture.

Step 8

Add 1 tablespoon olive oil, balsamic vinegar, salt, and black pepper to the tomato mixture. Stir well and let it sit for 5 minutes to allow the flavors to meld.

Step 9

Gently rub the toasted baguette slices with the remaining garlic clove for added flavor.

Step 10

Spoon a generous amount of the tomato-basil mixture onto each bread slice.

Step 11

Optional: Sprinkle grated Parmesan cheese on top for an extra touch of flavor.

Step 12

Serve immediately and enjoy!

Nutrition Facts

Serving size	954.4 grams (954.4g)

Amount per serving	% Daily Value*
Calories	1618

Total Fat 65.80g	84%
Saturated Fat 17.80g	89%
Polyunsaturated Fat 4.00g
Cholesterol 53mg	18%
Sodium 3996mg	174%
Total Carbohydrate 196.70g	72%
Dietary Fiber 13.80g	49%
Total Sugars 30.20g
Protein 61.80g	124%

Vitamin D 13IU	64%
Calcium 974mg	75%
Iron 16mg	87%
Potassium 1712mg	36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.4%

Protein: 15.2%

Carbs: 48.4%