Teensters Chili Dog Crepes

Get ready to elevate your comfort food game with Teensters Chili Dog Crepes, a playful and indulgent twist on two classic favorites—chili dogs and crepes. This creative fusion recipe features tender, golden crepes stuffed with juicy hot dogs, hearty chili, and gooey cheddar cheese, all rolled up into handheld perfection. Topped with fresh green onions and served with a dollop of tangy sour cream, these chili dog crepes are a flavor-packed meal that's perfect for family dinners, game-day gatherings, or adventurous weeknight eats. With just 50 minutes of prep and cook time, this fun, customizable recipe is an exciting way to surprise your taste buds. Ideal for fans of unique comfort food recipes, these chili dog crepes are a must-try dish that brings a gourmet touch to an everyday favorite.

Nutriscore Rating: 62/100

Prep Time:25 mins

Cook Time:25 mins

Total Time:50 mins

Servings: 4

Ingredients

• 1 cup All-purpose flour
• 1 cup Milk
• 2 Large eggs
• 2 tablespoons Unsalted butter (melted)
• 0.25 teaspoons Salt
• 4 Hot dogs
• 2 cups Prepared chili (homemade or canned)
• 1 cup Shredded cheddar cheese
• 0.25 cup Chopped green onions
• 0.5 cup Sour cream
• 1 tablespoons Cooking spray or additional butter

Directions

Step 1

In a medium mixing bowl, whisk together the all-purpose flour, milk, eggs, melted butter, and salt until smooth to create the crepe batter. Let the batter rest for 10 minutes.

Step 2

While the batter rests, prepare the hot dogs by cooking them according to the package instructions (boil, grill, or pan-fry). Set aside.

Step 3

In a small saucepan, warm the prepared chili over low heat, stirring occasionally.

Step 4

Heat a non-stick skillet or crepe pan over medium heat and lightly grease with cooking spray or additional butter.

Step 5

Pour 1/4 cup of the crepe batter into the pan, tilting it in a circular motion to fully coat the surface evenly. Cook for 1-2 minutes until the edges start to lift and the underside is lightly golden. Carefully flip the crepe and cook for another 30 seconds. Transfer to a plate and repeat with the remaining batter to make 8 crepes.

Step 6

To assemble, place a hot dog on one end of a crepe. Top the hot dog with a spoonful of warm chili and a sprinkle of cheddar cheese. Roll the crepe around the hot dog and filling.

Step 7

Repeat with the remaining crepes, hot dogs, chili, and cheese.

Step 8

Place the assembled chili dog crepes on a serving platter. Garnish with chopped green onions and additional shredded cheese, if desired.

Step 9

Serve warm with a dollop of sour cream on the side or drizzled on top. Enjoy!

Nutrition Facts

Serving size	1451.9 grams (1451.9g)

Amount per serving	% Daily Value*
Calories	2663

Total Fat 169.30g	217%
Saturated Fat 84.70g	424%
Polyunsaturated Fat 0.20g
Cholesterol 790mg	263%
Sodium 5002mg	217%
Total Carbohydrate 184.50g	67%
Dietary Fiber 20.40g	73%
Total Sugars 34.80g
Protein 110.90g	222%

Vitamin D 187IU	937%
Calcium 1593mg	123%
Iron 17mg	93%
Potassium 1984mg	42%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.3%

Protein: 16.4%

Carbs: 27.3%