Tea Room Tuna Salad
Perfect for light lunches and gatherings, this Tea Room Tuna Salad is a timeless classic that combines simplicity and elegance. Made with tender, flaky canned tuna, a creamy touch of mayonnaise, and the crisp freshness of diced celery, this recipe strikes the ideal balance of flavor and texture. Whether served on a buttery croissant, crisp lettuce leaves, or rustic crackers, this versatile dish is both satisfying and refreshingly light. Customize it with your favorite add-ins for a personal twist, or enjoy it as is for a tried-and-true option that’s simply irresistible. Packed with protein and flavor, this tuna salad is as perfect for meal prepping as it is for savoring on a sunny afternoon.
Nutriscore Rating: 70/100
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Prep Time:0 mins
Cook Time:0 mins
Total Time:0 mins
Servings: 0
Ingredients
- 10 oz canned tuna
- 0.33 cup mayonnaise
- 0.5 cup celery
Directions
Nutrition Facts
| Serving size | 422.7 grams (422.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 908 |
| Total Fat 59.70g | 77% |
| Saturated Fat 5.90g | 30% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 178mg | 59% |
| Sodium 1053mg | 46% |
| Total Carbohydrate 17.30g | 6% |
| Dietary Fiber 1.00g | 4% |
| Total Sugars 0.80g | |
| Protein 73.80g | 148% |
| Vitamin D 227IU | 1134% |
| Calcium 57mg | 4% |
| Iron 3mg | 14% |
| Potassium 666mg | 14% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 59.6%
Protein: 32.7%
Carbs: 7.7%