Discover the ultimate comfort food mash-up with "Tater Tot Green Bean Surprise," a quick and easy casserole that’s perfect for busy weeknights or potluck gatherings! This irresistible dish combines crispy, golden tater tots with tender green beans in a creamy, flavorful sauce made from cream of mushroom soup, milk, and classic seasonings like garlic and onion powder. Layered with gooey melted cheddar cheese and optionally topped with crispy fried onions for an extra crunch, this one-pan wonder bakes up in just 40 minutes. With its hearty texture, cheesy indulgence, and kid-friendly appeal, this tater tot casserole is sure to be a family favorite. Ideal for anyone craving a comforting green bean casserole twist, this recipe promises big flavor with minimal prep!
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish with melted butter or non-stick cooking spray.
In a large mixing bowl, combine the cream of mushroom soup, milk, garlic powder, onion powder, salt, and black pepper. Stir until smooth and well incorporated.
Add the drained green beans to the mixing bowl and toss until evenly coated in the sauce.
Pour the green bean mixture into the prepared baking dish, spreading it out evenly.
Sprinkle 1 cup of shredded cheddar cheese over the green bean mixture.
Arrange the frozen tater tots in a single layer across the top of the casserole, ensuring they cover the surface evenly.
Bake the casserole in the preheated oven for 30 minutes, or until the tater tots are golden and crispy.
Remove the dish from the oven and sprinkle the remaining 1 cup of shredded cheddar cheese over the top. If using, add the crispy fried onions as a topping.
Return the casserole to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
Allow the casserole to cool for 5 minutes before serving. Enjoy your Tater Tot Green Bean Surprise!
Serving size | 2678.3 grams (2678.3g) |
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Amount per serving | % Daily Value* |
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Calories | 4733 |
Total Fat 312.30g | 400% |
Saturated Fat 106.80g | 534% |
Polyunsaturated Fat 34.40g | |
Cholesterol 327mg | 109% |
Sodium 10753mg | 468% |
Total Carbohydrate 401.40g | 146% |
Dietary Fiber 36.90g | 132% |
Total Sugars 47.30g | |
Protein 110.70g | 221% |
Vitamin D 151IU | 755% |
Calcium 2562mg | 197% |
Iron 12mg | 67% |
Potassium 4292mg | 91% |
Source of Calories