Tasty Tahini Sauce

Creamy, nutty, and zesty, this Tasty Tahini Sauce is a versatile kitchen staple that comes together in just 5 minutes! Made with wholesome ingredients like tahini, fresh lemon juice, and a touch of garlic, it boasts a smooth, velvety texture and a rich flavor profile complemented by aromatic ground cumin and a drizzle of olive oil. Customizable to your desired thickness, this quick and easy recipe offers endless possibilities—use it as a salad dressing, a dip for veggies, or a flavorful spread for sandwiches and wraps. Garnish with paprika or parsley for an extra burst of color and enjoy a nutrient-packed addition to any meal! Plant-based, gluten-free, and utterly delicious, this tahini sauce is sure to elevate your culinary creations.

Nutriscore Rating: 67/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

• 0.5 cup tahini
• 2 tablespoons lemon juice
• 1 large garlic clove
• 4 tablespoons water
• 1 tablespoon olive oil
• 0.5 teaspoon ground cumin
• 0.25 teaspoon salt
• 0.25 teaspoon black pepper
• 0.5 teaspoon optional paprika or parsley (for garnish)

Directions

Step 1

Peel the garlic clove and finely mince it, or use a garlic press for ease.

Step 2

In a medium-sized bowl, whisk together the tahini and lemon juice until smooth and creamy.

Step 3

Add the minced garlic, ground cumin, salt, and black pepper. Stir well to combine.

Step 4

Gradually add water, one tablespoon at a time, whisking constantly. The mixture will first thicken and then loosen into a pourable sauce. Adjust the consistency to your preference (add more water for a thinner sauce).

Step 5

Whisk in the olive oil for extra creaminess and flavor.

Step 6

Taste the sauce and adjust seasoning if needed, adding more salt, pepper, or lemon juice to suit your taste.

Step 7

If desired, garnish with a sprinkle of paprika or freshly chopped parsley for a pop of color before serving.

Step 8

Serve immediately as a dipping sauce, drizzle over salads or grilled vegetables, or use as a spread for wraps and sandwiches. Store leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition Facts

Serving size	231.6 grams (231.6g)

Amount per serving	% Daily Value*
Calories	961

Total Fat 87.20g	112%
Saturated Fat 14.00g	70%
Polyunsaturated Fat 1.30g
Cholesterol 0mg	0%
Sodium 724mg	31%
Total Carbohydrate 21.90g	8%
Dietary Fiber 13.50g	48%
Total Sugars 0.80g
Protein 26.40g	53%

Vitamin D 0IU	0%
Calcium 9285mg	714%
Iron 42858mg	238102%
Potassium 557mg	12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.2%

Protein: 10.8%

Carbs: 9.0%