Nutrition Facts for Tasty roast beef snacks

Tasty Roast Beef Snacks

Elevate your appetizer game with these irresistible Tasty Roast Beef Snacks! Perfectly bite-sized and bursting with flavor, these delightful treats combine soft mini tortillas layered with savory roast beef, creamy horseradish-infused cream cheese, and peppery fresh arugula. A touch of salt, black pepper, and juicy cherry tomato halves bring a burst of freshness to every bite. Quick and easy to assemble in just 15 minutes with no cooking required, these make-ahead snacks are ideal for parties, picnics, or as a sophisticated finger food option. Serve them chilled or at room temperature for a gourmet experience that's as convenient as it is delicious.

Nutriscore Rating: 61/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Tasty Roast Beef Snacks
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 8 pieces roast beef slices
  • 120 grams cream cheese
  • 2 tablespoons horseradish sauce
  • 4 pieces mini tortillas
  • 50 grams fresh arugula
  • 6 pieces cherry tomatoes
  • 12 pieces toothpicks
  • 1 pinch salt
  • 1 pinch black pepper

Directions

Step 1

In a small bowl, combine the cream cheese and horseradish sauce. Stir until smooth and evenly mixed.

Step 2

Lay out the mini tortillas on a clean surface.

Step 3

Spread an even layer of the cream cheese and horseradish mixture onto each tortilla.

Step 4

Add 1-2 slices of roast beef on top of the cream cheese layer, ensuring it covers the tortilla evenly.

Step 5

Sprinkle a small handful of fresh arugula over the roast beef.

Step 6

Slice the cherry tomatoes in half and distribute 3-4 halves across each tortilla.

Step 7

Season each tortilla lightly with a pinch of salt and black pepper.

Step 8

Roll each tortilla tightly into a log shape and secure with 3 toothpicks evenly spaced along the length of the roll.

Step 9

Using a sharp knife, slice the tortilla rolls into three equal pieces, cutting between the toothpicks to create bite-sized snacks.

Step 10

Arrange the slices on a platter and serve immediately, or refrigerate for up to 2 hours before serving.

Nutrition Facts

Serving size 630.8 grams (630.8g)
Amount per serving % Daily Value*
Calories 1248
Total Fat 80.60g 103%
Saturated Fat 34.90g 175%
Polyunsaturated Fat 11.10g
Cholesterol 295mg 98%
Sodium 2568mg 112%
Total Carbohydrate 63.90g 23%
Dietary Fiber 6.50g 23%
Total Sugars 11.10g
Protein 71.90g 144%
Vitamin D 3IU 13%
Calcium 321mg 25%
Iron 9mg 52%
Potassium 1514mg 32%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.2%
Protein: 22.7%
Carbs: 20.1%