Elevate your appetizer game with these irresistible Tasty Roast Beef Snacks! Perfectly bite-sized and bursting with flavor, these delightful treats combine soft mini tortillas layered with savory roast beef, creamy horseradish-infused cream cheese, and peppery fresh arugula. A touch of salt, black pepper, and juicy cherry tomato halves bring a burst of freshness to every bite. Quick and easy to assemble in just 15 minutes with no cooking required, these make-ahead snacks are ideal for parties, picnics, or as a sophisticated finger food option. Serve them chilled or at room temperature for a gourmet experience that's as convenient as it is delicious.
In a small bowl, combine the cream cheese and horseradish sauce. Stir until smooth and evenly mixed.
Lay out the mini tortillas on a clean surface.
Spread an even layer of the cream cheese and horseradish mixture onto each tortilla.
Add 1-2 slices of roast beef on top of the cream cheese layer, ensuring it covers the tortilla evenly.
Sprinkle a small handful of fresh arugula over the roast beef.
Slice the cherry tomatoes in half and distribute 3-4 halves across each tortilla.
Season each tortilla lightly with a pinch of salt and black pepper.
Roll each tortilla tightly into a log shape and secure with 3 toothpicks evenly spaced along the length of the roll.
Using a sharp knife, slice the tortilla rolls into three equal pieces, cutting between the toothpicks to create bite-sized snacks.
Arrange the slices on a platter and serve immediately, or refrigerate for up to 2 hours before serving.
Serving size | 630.8 grams (630.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1248 |
Total Fat 80.60g | 103% |
Saturated Fat 34.90g | 175% |
Polyunsaturated Fat 11.10g | |
Cholesterol 295mg | 98% |
Sodium 2568mg | 112% |
Total Carbohydrate 63.90g | 23% |
Dietary Fiber 6.50g | 23% |
Total Sugars 11.10g | |
Protein 71.90g | 144% |
Vitamin D 3IU | 13% |
Calcium 321mg | 25% |
Iron 9mg | 52% |
Potassium 1514mg | 32% |
Source of Calories