Tasty Cheese and Sesame Nibbles

Indulge in the irresistible crunch and cheesy flavor of Tasty Cheese and Sesame Nibbles! These bite-sized treats combine sharp Cheddar and nutty Parmesan cheese with a buttery, flaky texture, perfect for elevating any snack table or pairing with your favorite dips. A touch of cayenne pepper adds a subtle kick, while a golden sesame seed topping delivers a delightful nutty crunch. With just 25 minutes of prep time and a quick bake, these savory nibbles are an easy homemade alternative to store-bought crackers. Ideal for parties, cheese boards, or afternoon snacks, they’re as versatile as they are delicious. Store them in an airtight container for up to a week and enjoy their addictive charm anytime! Keywords: cheese snacks, sesame nibbles, savory crackers, easy party appetizers, homemade cheese crackers.

Nutriscore Rating: 45/100

Prep Time:25 mins

Cook Time:15 mins

Total Time:40 mins

Servings: 20

Ingredients

• 120 grams All-purpose flour
• 90 grams Unsalted butter (cold, cubed)
• 100 grams Cheddar cheese (grated)
• 30 grams Parmesan cheese (grated)
• 1 large Egg yolk
• 2 tablespoons Sesame seeds (white or black)
• 1 tablespoon Milk (for brushing)
• 0.5 teaspoon Salt
• 0.25 teaspoon Cayenne pepper

Directions

Step 1

Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.

Step 2

In a mixing bowl, combine the all-purpose flour, salt, and cayenne pepper.

Step 3

Add the cold, cubed butter to the dry ingredients and rub it in with your fingers (or use a pastry cutter) until the mixture resembles coarse breadcrumbs.

Step 4

Mix in the grated Cheddar and Parmesan cheese until evenly distributed.

Step 5

Add the egg yolk and mix until the dough begins to come together. If needed, add 1-2 teaspoons of cold water to bind the dough.

Step 6

Gather the dough into a ball, wrap it in plastic wrap, and refrigerate for 15 minutes to make it easier to handle.

Step 7

Lightly flour your work surface and roll out the chilled dough to about 5mm (1/4 inch) thickness.

Step 8

Cut the dough into small shapes using a cookie cutter or a knife (e.g., squares, circles, or strips). Place the pieces on the prepared baking sheet.

Step 9

Brush the top of each piece with milk and sprinkle sesame seeds generously over them.

Step 10

Bake in the preheated oven for 12-15 minutes or until the nibbles are golden and crisp.

Step 11

Allow them to cool slightly on the baking sheet before transferring to a wire rack to cool completely.

Step 12

Store in an airtight container for up to one week and enjoy these Tasty Cheese and Sesame Nibbles as a delightful snack!

Nutrition Facts

Serving size	378.5 grams (378.5g)

Amount per serving	% Daily Value*
Calories	1762

Total Fat 128.30g	164%
Saturated Fat 76.10g	381%
Polyunsaturated Fat NaNg
Cholesterol 512mg	171%
Sodium 2304mg	100%
Total Carbohydrate 101.50g	37%
Dietary Fiber 5.50g	20%
Total Sugars 1.00g
Protein 55.50g	111%

Vitamin D 40IU	198%
Calcium 1278mg	98%
Iron 10mg	53%
Potassium 398mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.8%

Protein: 12.5%

Carbs: 22.8%