Crisp, colorful, and bursting with flavor, this Tasty Broccoli Salad is the ultimate make-ahead side dish! Featuring fresh, tender broccoli florets tossed with crunchy sunflower seeds, smoky crumbled bacon, sweet dried cranberries, and sharp shredded cheddar cheese, this salad offers a delightful balance of textures and flavors. A creamy, tangy dressing made from mayonnaise, white vinegar, and a touch of sugar ties everything together beautifully, creating a refreshing dish that’s perfect for potlucks, barbecues, or weekday meals. Ready in just 15 minutes of prep time and served chilled, this crowd-pleaser is guaranteed to make vegetables the star of any meal!
Wash the broccoli crowns thoroughly and pat them dry. Chop them into bite-sized florets and place them in a large mixing bowl.
Dice the red onion into small, fine pieces and add it to the bowl with the broccoli.
Add the shredded cheddar cheese, cooked and crumbled bacon, sunflower seeds, and dried cranberries to the bowl. Toss everything together gently to combine.
In a small separate bowl, prepare the dressing by whisking together the mayonnaise, white vinegar, granulated sugar, salt, and black pepper until smooth and well combined.
Pour the dressing over the broccoli mixture and toss everything until evenly coated.
Cover the bowl with plastic wrap or a lid and refrigerate for at least 1 hour to allow the flavors to meld together.
Before serving, give the salad a quick stir. Serve chilled as a side dish or a light lunch. Enjoy!
Serving size | 1264.6 grams (1264.6g) |
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Amount per serving | % Daily Value* |
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Calories | 3121 |
Total Fat 241.80g | 310% |
Saturated Fat 57.20g | 286% |
Polyunsaturated Fat 11.80g | |
Cholesterol 450mg | 150% |
Sodium 4719mg | 205% |
Total Carbohydrate 149.90g | 55% |
Dietary Fiber 25.80g | 92% |
Total Sugars 61.60g | |
Protein 104.20g | 208% |
Vitamin D 0IU | 0% |
Calcium 1200mg | 92% |
Iron 9mg | 49% |
Potassium 3383mg | 72% |
Source of Calories