Nutrition Facts for Tasty and light berry parfait

Tasty and Light Berry Parfait

Indulge in the perfect balance of flavor and nutrition with this Tasty and Light Berry Parfait recipe, a delightful no-bake treat ready in just 10 minutes! Layers of creamy Greek yogurt, juicy fresh berries, and crunchy granola create a stunning dessert or breakfast option that’s as beautiful as it is delicious. Sweeten it naturally with a drizzle of honey and finish with a fresh mint garnish for an elegant touch. Versatile and customizable, this easy berry parfait is an excellent choice for a light snack, refreshing dessert, or healthy breakfast on the go. Packed with antioxidants, protein, and fiber, it’s a guilt-free way to satisfy your sweet tooth and impress your guests!

Nutriscore Rating: 75/100
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Image of Tasty and Light Berry Parfait
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 2 cups Greek yogurt (plain or vanilla)
  • 2 cups Mixed fresh berries (strawberries, blueberries, raspberries, etc.)
  • 1 cup Granola
  • 2 tablespoons Honey (optional for sweetness)
  • 4 leaves Mint leaves (optional for garnish)

Directions

Step 1

Wash and gently pat dry the fresh berries. Slice strawberries if using.

Step 2

In a small bowl, mix the Greek yogurt with honey (if desired) for added sweetness.

Step 3

Gather 4 serving glasses or small jars for assembling the parfaits.

Step 4

Add a layer of Greek yogurt to the bottom of each glass, spreading it evenly.

Step 5

Follow with a handful of mixed berries as the second layer.

Step 6

Sprinkle a generous spoonful of granola on top of the berries.

Step 7

Repeat the layering process (yogurt, berries, granola) until the glasses are filled to your liking, ending with a sprinkle of granola on top.

Step 8

Garnish each parfait with a fresh mint leaf for a pop of color and fragrance (optional).

Step 9

Serve immediately or chill in the refrigerator for up to 2 hours before serving for a chilled dessert.

Nutrition Facts

Serving size 946 grams (946.0g)
Amount per serving % Daily Value*
Calories 1217
Total Fat 32.80g 42%
Saturated Fat 6.20g 31%
Polyunsaturated Fat NaNg
Cholesterol 16mg 5%
Sodium 197mg 9%
Total Carbohydrate 161.70g 59%
Dietary Fiber 21.80g 78%
Total Sugars 103.70g
Protein 51.10g 102%
Vitamin D 0IU 0%
Calcium 518mg 40%
Iron 7mg 37%
Potassium 1569mg 33%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.8%
Protein: 17.8%
Carbs: 56.4%