Tarragon Salad Dressing

Elevate your salads with the fresh, herbaceous flavor of homemade Tarragon Salad Dressing! This quick and easy recipe combines the distinctive, slightly licorice-like notes of fresh tarragon with creamy Greek yogurt, tangy white wine vinegar, and a hint of sweetness from honey. Blended to silky perfection in just 10 minutes, this versatile dressing can be tailored to your preferred consistency with a splash of cold water. Perfect for drizzling over crisp greens, roasted vegetables, or grilled proteins, it’s a delightful way to add gourmet flair to your meals. Plus, it stores beautifully in the fridge for up to 5 days, making it a convenient addition to your weekly meal prep.

Nutriscore Rating: 42/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 2 tablespoons Fresh tarragon leaves
• 0.333 cup Olive oil
• 2 tablespoons Plain Greek yogurt
• 2 tablespoons White wine vinegar
• 1 teaspoon Dijon mustard
• 1 clove Garlic clove, finely minced
• 1 teaspoon Honey
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Cold water

Directions

Step 1

Rinse and pat dry the fresh tarragon leaves. Measure out 2 tablespoons, finely chop, and set aside.

Step 2

In a blender or food processor, combine the olive oil, plain Greek yogurt, white wine vinegar, Dijon mustard, garlic clove, honey, salt, black pepper, and chopped tarragon leaves.

Step 3

Blend the mixture on medium speed until smooth and creamy. This should take about 30-45 seconds.

Step 4

If the dressing is too thick, add 1-2 tablespoons of cold water and blend again until the desired consistency is achieved.

Step 5

Taste the dressing and adjust the seasoning as needed by adding a pinch more salt, pepper, or honey to balance the flavors.

Step 6

Transfer the dressing to a jar or airtight container and refrigerate for at least 15 minutes to allow the flavors to meld. It can be stored in the fridge for up to 5 days.

Step 7

Shake or stir the dressing well before serving. Drizzle over your favorite salads, vegetables, or proteins and enjoy!

Nutrition Facts

Serving size	192.5 grams (192.5g)

Amount per serving	% Daily Value*
Calories	755

Total Fat 76.40g	98%
Saturated Fat 12.00g	60%
Polyunsaturated Fat 7.10g
Cholesterol 3mg	1%
Sodium 1313mg	57%
Total Carbohydrate 12.20g	4%
Dietary Fiber 0.70g	3%
Total Sugars 6.90g
Protein 4.40g	9%

Vitamin D 0IU	0%
Calcium 92mg	7%
Iron 2mg	10%
Potassium 206mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.2%

Protein: 2.3%

Carbs: 6.5%