Nutrition Facts for Tangy lime cookies

Tangy Lime Cookies

Brighten your dessert table with these irresistibly Tangy Lime Cookies, a zesty twist on classic sugar cookies that are as refreshing as they are delicious. Bursting with fresh lime juice and fragrant lime zest, these cookies strike the perfect balance between sweet and tangy. Their soft, buttery texture melts in your mouth, while a delicate dusting of confectioners' sugar adds a touch of sweetness to every bite. Ready in just 25 minutes, these citrus-infused treats make a delightful addition to any occasion, from summer picnics to holiday cookie exchanges. Try these vibrant lime cookies for a burst of flavor that will leave everyone reaching for seconds!

Nutriscore Rating: 44/100
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Image of Tangy Lime Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 2 cups All-purpose flour
  • 0.75 cups Granulated sugar
  • 0.75 cups Unsalted butter
  • 1 large Egg
  • 1.5 tablespoons Lime zest
  • 2 tablespoons Fresh lime juice
  • 1 teaspoon Baking powder
  • 0.25 teaspoons Salt
  • 0.5 cups Confectioners' sugar (for dusting)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

Step 2

In a medium mixing bowl, whisk together the all-purpose flour, baking powder, and salt. Set aside.

Step 3

In a large mixing bowl, cream the unsalted butter and granulated sugar together using an electric mixer on medium speed until light and fluffy, about 2 minutes.

Step 4

Add the egg, lime zest, and fresh lime juice to the butter mixture. Mix until fully combined.

Step 5

Slowly incorporate the dry ingredients into the wet ingredients, mixing until a soft dough forms.

Step 6

Using a tablespoon or cookie scoop, portion the dough into small balls and place them evenly spaced on the prepared baking sheets.

Step 7

Bake in the preheated oven for 10-12 minutes, or until the edges start to turn golden but the center still looks slightly soft.

Step 8

Let the cookies cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.

Step 9

Once cooled, use a fine mesh sieve to dust the cookies lightly with confectioners' sugar for a sweet finish.

Step 10

Serve and enjoy your Tangy Lime Cookies!

Nutrition Facts

Serving size 637.6 grams (637.6g)
Amount per serving % Daily Value*
Calories 2420
Total Fat 82.30g 106%
Saturated Fat 44.40g 222%
Polyunsaturated Fat 2.00g
Cholesterol 406mg 135%
Sodium 1166mg 51%
Total Carbohydrate 403.80g 147%
Dietary Fiber 8.30g 30%
Total Sugars 214.20g
Protein 32.40g 65%
Vitamin D 54IU 269%
Calcium 116mg 9%
Iron 12mg 69%
Potassium 405mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.8%
Protein: 5.2%
Carbs: 65.0%