Tangy Lime Butter
Elevate your dishes with the zesty, creamy goodness of Tangy Lime Butter! This quick and easy recipe comes together in just 10 minutes, blending softened unsalted butter with vibrant lime zest, freshly squeezed lime juice, a touch of honey for sweetness, and a pinch of salt for depth. The result? A luscious, citrus-infused spread that’s perfect for slathering on warm bread, melting over grilled seafood, or adding a burst of flavor to roasted vegetables. With its refreshing tang and versatile uses, this homemade lime butter is a must-have for any citrus lover. Prepare ahead and chill to let the flavors meld for an irresistible finishing touch to your favorite dishes!
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Recipe Information
Ingredients
- 113 grams Unsalted butter (softened)
- 1 lime Zest of lime
- 1 tablespoon Fresh lime juice
- 1 teaspoon Honey
- 1 pinch Salt
Instructions
In a small mixing bowl, add the softened unsalted butter.
Using a microplane or fine grater, zest one lime directly into the bowl with the butter.
Squeeze one tablespoon of fresh lime juice and add it to the butter mixture.
Stir in one teaspoon of honey to balance the tanginess of the lime.
Add a small pinch of salt to enhance the overall flavor.
Use a spatula to thoroughly mix all ingredients until the lime butter is smooth and evenly combined.
If desired, transfer the tangy lime butter to a small serving dish or wrap it in parchment paper, twisting the ends to form a log for easy slicing.
Refrigerate for at least 30 minutes to allow the flavors to meld and the butter to firm up slightly.
Before serving, let the butter soften slightly at room temperature for easier spreading or drizzling.
Nutrition Facts
Calories |
496 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.1 g | 118% | |
| Saturated Fat | 34.2 g | 290% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 145 mg | 82% | |
| Sodium | 93 mg | 7% | |
| Total Carbohydrate | 5.1 g | 3% | |
| Dietary Fiber | 0.4 g | 2% | |
| Total Sugars | 3.7 g | ||
| Protein | 0.7 g | 2% | |
| Vitamin D | 32.8 mcg | 7% | |
| Calcium | 19 mg | 2% | |
| Iron | 0.2 mg | 2% | |
| Potassium | 31 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
