Tangy Coffee Barbecue Sauce

Elevate your barbecue game with this bold and flavorful Tangy Coffee Barbecue Sauce! Infused with the rich depth of strong brewed coffee, the tang of apple cider vinegar, and the perfect balance of sweet brown sugar and molasses, this homemade sauce packs a punch of smoky, tangy, and slightly spicy goodness. A blend of smoked paprika, garlic powder, and optional cayenne pepper adds layers of irresistible warmth, making it the ultimate grilling companion. With just 5 minutes of prep and a quick simmer on the stovetop, this easy sauce thickens into a luscious glaze that’s perfect for basting ribs, slathering on burgers, or serving as a dip. Store it in the fridge for up to two weeks and transform any meal into a barbecue masterpiece. Whether you’re hosting a cookout or looking to spice up a weeknight dinner, this tangy coffee-spiked sauce is your secret weapon!

Nutriscore Rating: 56/100

Prep Time:5 mins

Cook Time:20 mins

Total Time:25 mins

Servings: 8

Ingredients

• 1 cup Ketchup
• 0.5 cup Brewed coffee (strong)
• 0.25 cup Apple cider vinegar
• 0.25 cup Brown sugar
• 2 tablespoons Molasses
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Smoked paprika
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 0.5 teaspoon Ground black pepper
• 0.25 teaspoon Cayenne pepper (optional)
• 0.5 teaspoon Salt

Directions

Step 1

In a medium saucepan, combine the ketchup, brewed coffee, and apple cider vinegar. Stir well to mix.

Step 2

Add the brown sugar, molasses, and Worcestershire sauce to the saucepan. Stir until the brown sugar dissolves completely.

Step 3

Sprinkle in the smoked paprika, garlic powder, onion powder, black pepper, cayenne pepper (if using), and salt. Stir to combine all the spices evenly.

Step 4

Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.

Step 5

Reduce the heat to low and let the sauce simmer uncovered for about 15 minutes, stirring occasionally, until the sauce thickens slightly.

Step 6

Taste and adjust the seasoning, adding more salt, pepper, or sugar as desired.

Step 7

Remove the saucepan from the heat and let the sauce cool to room temperature.

Step 8

Transfer the sauce to a clean glass jar or airtight container. Store in the refrigerator for up to two weeks.

Step 9

Use the Tangy Coffee Barbecue Sauce to baste meats during grilling or as a delicious dipping sauce.

Nutrition Facts

Serving size	524.2 grams (524.2g)

Amount per serving	% Daily Value*
Calories	521

Total Fat 0.50g	1%
Saturated Fat 0.10g	1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 2413mg	105%
Total Carbohydrate 131.90g	48%
Dietary Fiber 1.90g	7%
Total Sugars 109.40g
Protein 1.40g	3%

Vitamin D 0IU	0%
Calcium 160mg	12%
Iron 4mg	23%
Potassium 986mg	21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.8%

Protein: 1.0%

Carbs: 98.1%