Tailgater Club Sandwich

Elevate your game-day spread with the Tailgater Club Sandwich—a mouthwatering, triple-layered masterpiece that's perfect for tailgating, picnics, or any casual gathering. Built on golden-toasted sourdough bread, this hearty sandwich layers tender turkey breast, savory honey ham, crispy bacon, fresh lettuce, juicy tomato, and two kinds of melty cheese—sharp cheddar and creamy Swiss. A tangy spread of creamy mayonnaise and Dijon mustard ties the flavors together, while the buttery crisp exterior brings a satisfying crunch to every bite. Ready in just 20 minutes, this easy-to-make, protein-packed sandwich is a guaranteed crowd-pleaser. Serve it sliced with chips or your favorite side for the ultimate portable, game-day snack!

Nutriscore Rating: 56/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 3

Ingredients

• 6 slices Sourdough bread
• 6 ounces Cooked turkey breast (sliced)
• 6 ounces Honey ham (sliced)
• 6 slices Crispy cooked bacon
• 3 slices Cheddar cheese (sliced)
• 3 slices Swiss cheese (sliced)
• 3 leaves Lettuce leaves
• 1 large (sliced) Tomato
• 6 tablespoons Mayonnaise
• 3 teaspoons Dijon mustard
• 2 tablespoons Butter

Directions

Step 1

Preheat a large skillet or griddle over medium heat.

Step 2

Butter one side of each slice of sourdough bread with a thin layer of butter.

Step 3

Place the buttered side down on the skillet and toast each slice for 2-3 minutes until golden and crispy. Remove from heat and let cool slightly.

Step 4

Spread 1 tablespoon of mayonnaise on the non-buttered side of each slice of bread. Then spread 1 teaspoon of Dijon mustard on three of the slices.

Step 5

Layer the first sandwich: On one slice of bread with mustard, place 2 ounces of turkey, 1 slice of Swiss cheese, and a lettuce leaf.

Step 6

Layer the second sandwich: On another slice of bread with mustard, add 2 ounces of honey ham, 1 slice of Cheddar cheese, and 2 slices of tomato.

Step 7

For the top layer, stack the slices with mayonnaise only on both sandwiches, buttered side out, and add 2 slices of crispy bacon to each build.

Step 8

Place the sandwiches together by stacking on a cutting board and gently pressing down. Use toothpicks to hold if needed.

Step 9

Slice each sandwich into halves or quarters for easier handling, and serve with your favorite sides or chips.

Nutrition Facts

Serving size	1132.2 grams (1132.2g)

Amount per serving	% Daily Value*
Calories	2443

Total Fat 116.40g	149%
Saturated Fat 55.90g	280%
Polyunsaturated Fat 0.80g
Cholesterol 511mg	170%
Sodium 6938mg	302%
Total Carbohydrate 183.90g	67%
Dietary Fiber 7.90g	28%
Total Sugars 33.60g
Protein 174.00g	348%

Vitamin D 41IU	203%
Calcium 1571mg	121%
Iron 11mg	61%
Potassium 1940mg	41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.3%

Protein: 28.1%

Carbs: 29.7%