Nutrition Facts for Taffy apple dip

Taffy Apple Dip

Indulge in the irresistible sweetness of Taffy Apple Dip, a no-bake recipe that comes together in just 10 minutes! This creamy, dreamy dip combines velvety cream cheese, brown sugar, and a hint of vanilla to create a caramel-inspired base that’s perfectly complemented by crunchy toffee bits. Paired with crisp apple slices, this treat is the ultimate blend of smooth, sweet, and tart flavors, making it a crowd-pleaser at parties, potlucks, or after-school snacks. With its simple ingredients and effortless preparation, this dessert dip is a must-try for fall gatherings and beyond. Store any leftovers (if there are any!) in the fridge to savor for later. Perfect for those searching for easy dessert dips or caramel-inspired apple recipes!

Nutriscore Rating: 45/100
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Image of Taffy Apple Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 8 ounces cream cheese
  • 0.75 cups brown sugar
  • 0.25 cups granulated sugar
  • 1 teaspoons vanilla extract
  • 0.5 cups toffee bits
  • 4 whole apples (for dipping)

Directions

Step 1

In a medium mixing bowl, combine the cream cheese, brown sugar, and granulated sugar.

Step 2

Use a hand mixer or stand mixer to beat the mixture on medium speed until smooth and creamy, approximately 2-3 minutes.

Step 3

Add the vanilla extract to the mixture and beat again until well incorporated.

Step 4

Fold in the toffee bits gently using a spatula, ensuring they are evenly distributed throughout the dip.

Step 5

Transfer the taffy apple dip to a serving bowl and smooth the top with the back of a spoon.

Step 6

Wash and slice the apples into wedges for dipping. Serve them alongside the dip immediately.

Step 7

For best results, store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size 909.7 grams (909.7g)
Amount per serving % Daily Value*
Calories 2258
Total Fat 110.80g 142%
Saturated Fat 65.90g 330%
Polyunsaturated Fat 3.40g
Cholesterol 269mg 90%
Sodium 987mg 43%
Total Carbohydrate 305.60g 111%
Dietary Fiber 9.60g 34%
Total Sugars 276.50g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 415mg 32%
Iron 2mg 12%
Potassium 961mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 3.3%
Carbs: 53.2%