Nutrition Facts for Taffy apple cakies

Taffy Apple Cakies

Indulge in the irresistible charm of Taffy Apple Cakies—a delightful fusion of soft, cake-like texture and the nostalgic flavors of caramel-dipped apples. These fall-inspired treats are loaded with tender bits of Granny Smith apples, gooey chunks of chopped caramels, and a hint of cinnamon warmth, making them the perfect balance of sweet and tangy. With optional chopped pecans for added crunch, these unique "cakies" are a must-try for cookie and dessert lovers alike. Ready in under 30 minutes, they’re an easy way to bring cozy, caramel apple vibes to your kitchen. Perfect for holiday gatherings or weekday indulgence, serve them warm for an extra gooey bite!

Nutriscore Rating: 48/100
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Image of Taffy Apple Cakies
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 24

Ingredients

  • 0.5 cup Unsalted butter, softened
  • 0.75 cup Brown sugar, packed
  • 0.25 cup Granulated sugar
  • 1 Large egg
  • 1 teaspoon Vanilla extract
  • 2 cups All-purpose flour
  • 0.5 teaspoon Baking soda
  • 0.25 teaspoon Salt
  • 1 teaspoon Ground cinnamon
  • 1.5 cups Granny Smith apple, peeled and finely chopped
  • 0.75 cup Soft caramels, chopped
  • 0.5 cup Chopped pecans (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy, about 2-3 minutes.

Step 3

Add the egg and vanilla extract, mixing until fully combined.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and cinnamon.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Do not overmix.

Step 6

Gently fold in the chopped apples, soft caramels, and pecans (if using).

Step 7

Using a cookie scoop or tablespoon, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are set.

Step 9

Allow the cakies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve warm or at room temperature, and enjoy the gooey caramel and crisp apple flavor in every bite!

Nutrition Facts

Serving size 1212.1 grams (1212.1g)
Amount per serving % Daily Value*
Calories 3840
Total Fat 158.80g 204%
Saturated Fat 75.30g 376%
Polyunsaturated Fat NaNg
Cholesterol 462mg 154%
Sodium 1717mg 75%
Total Carbohydrate 580.90g 211%
Dietary Fiber 18.60g 66%
Total Sugars 351.80g
Protein 42.10g 84%
Vitamin D 41IU 205%
Calcium 388mg 30%
Iron 16mg 86%
Potassium 1275mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.4%
Protein: 4.3%
Carbs: 59.3%