Elevate your snack game with this irresistible Taco Sour Cream Dip, the perfect party appetizer or game day treat! Combining creamy sour cream with bold taco seasoning, this no-cook dip comes together in just 10 minutes and bursts with layers of flavor and texture. Each bite offers the zesty creaminess of the sour cream base, the richness of shredded cheddar cheese, and the freshness of diced tomatoes and chopped green onions, all topped with briny black olives. Serve it with crunchy tortilla chips for an easy, crowd-pleasing dish that’s as visually stunning as it is delicious. Whether you’re hosting a gathering or looking for a quick snack, this layered taco dip is sure to disappear in no time!
In a medium-sized mixing bowl, combine the sour cream and taco seasoning.
Stir until the taco seasoning is fully incorporated into the sour cream, forming a smooth and creamy base.
Spread the seasoned sour cream mixture evenly onto the bottom of a shallow serving dish or a pie dish.
Sprinkle the shredded cheddar cheese evenly across the sour cream layer.
Add a layer of diced tomatoes, spreading them evenly over the cheese.
Top the dish with the chopped green onions and sliced black olives for added flavor and texture.
Serve immediately with tortilla chips for dipping, or cover and refrigerate for up to 2 hours before serving for a chilled option.
Serving size | 1261.9 grams (1261.9g) |
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Amount per serving | % Daily Value* |
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Calories | 2741 |
Total Fat 214.30g | 275% |
Saturated Fat 97.20g | 486% |
Polyunsaturated Fat 32.80g | |
Cholesterol 348mg | 116% |
Sodium 6094mg | 265% |
Total Carbohydrate 181.40g | 66% |
Dietary Fiber 17.60g | 63% |
Total Sugars 39.70g | |
Protein 59.80g | 120% |
Vitamin D 0IU | 0% |
Calcium 1852mg | 142% |
Iron 8mg | 44% |
Potassium 1078mg | 23% |
Source of Calories